Verfügbarkeit: Public history and the food movement

Public history and the food movement: adding the missing ingredient

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Bibliographische Detailangaben
Hauptverfasser:	Moon, Michelle 1969- (VerfasserIn), Stanton, Cathy 1958- (VerfasserIn)
Format:	Buch
Sprache:	English
Veröffentlicht:	New York and London Routledge, Taylor & Francis Group 2018
Schlagworte:	Geschichte 2000-2015 Food habits Local foods Public history Nachhaltigkeit Soziale Bewegung Ernährungsgewohnheit
Online-Zugang:	Inhaltsverzeichnis
Beschreibung:	Includes bibliographical references and index
Beschreibung:	ix, 205 Seiten Illustrationen, Porträts
ISBN:	9781629581149 9781629581156

Internformat

MARC


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648		7	\|a Geschichte 2000-2015 \|2 gnd \|9 rswk-swf
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650		4	\|a Public history
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776	0	8	\|i Erscheint auch als \|n Online-Ausgabe \|a Moon, Michelle, 1969- author \|t Public history and the food movement \|d Abingdon, Oxon ; New York, NY : Routledge, 2017 \|z 9781315114347
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Datensatz im Suchindex

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adam_text	PUBLIC HISTORY AND THE FOOD MOVEMENT / MOON, MICHELLEYYD1969-YYEAUTHOR : 2017 TABLE OF CONTENTS / INHALTSVERZEICHNIS INTRODUCTION : HISTORY AS THE MISSING INGREDIENT STORIES WITHOUT ENDINGS : FOOD HISTORY S ROOTS AND LEGACIES SLOW FOOD, FAST LEARNING : NAVIGATING THE FOOD MOVEMENT THE TRIPLE TOP LINE : A DIFFERENT WAY TO THINK ABOUT FOOD AND FARM HISTORY A PRIMER ON POLICY A PRIMER ON PRIMARY SOURCES A FRESH APPROACH TO FOOD AND FARM INTERPRETATION GROWING RELATIONSHIPS LEAPING THE BARRIERS EPILOGUE HOW DO WE MEASURE SUCCESS? DIESES SCHRIFTSTUECK WURDE MASCHINELL ERZEUGT.
any_adam_object	1
author	Moon, Michelle 1969- Stanton, Cathy 1958-
author_GND	(DE-588)1095135287 (DE-588)173912311
author_facet	Moon, Michelle 1969- Stanton, Cathy 1958-
author_role	aut aut
author_sort	Moon, Michelle 1969-
author_variant	m m mm c s cs
building	Verbundindex
bvnumber	BV044674495
callnumber-first	G - Geography, Anthropology, Recreation
callnumber-label	GT2850
callnumber-raw	GT2850
callnumber-search	GT2850
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callnumber-subject	GT - Manners and Customs
ctrlnum	(OCoLC)1019894825 (DE-599)BVBBV044674495
dewey-full	394.1/209
dewey-hundreds	300 - Social sciences
dewey-ones	394 - General customs
dewey-raw	394.1/209
dewey-search	394.1/209
dewey-sort	3394.1 3209
dewey-tens	390 - Customs, etiquette, folklore
discipline	Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft
era	Geschichte 2000-2015 gnd
era_facet	Geschichte 2000-2015
format	Book
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language	English
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spelling	Moon, Michelle 1969- (DE-588)1095135287 aut Public history and the food movement adding the missing ingredient Michelle N. Moon and Cathy Stanton New York and London Routledge, Taylor & Francis Group 2018 ix, 205 Seiten Illustrationen, Porträts txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Geschichte 2000-2015 gnd rswk-swf Food habits Local foods Public history Nachhaltigkeit (DE-588)4326464-5 gnd rswk-swf Soziale Bewegung (DE-588)4055707-8 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 s Nachhaltigkeit (DE-588)4326464-5 s Soziale Bewegung (DE-588)4055707-8 s Geschichte 2000-2015 z DE-604 Stanton, Cathy 1958- (DE-588)173912311 aut Erscheint auch als Online-Ausgabe, ebk. 978-1-315-11434-7 Erscheint auch als Online-Ausgabe Moon, Michelle, 1969- author Public history and the food movement Abingdon, Oxon ; New York, NY : Routledge, 2017 9781315114347 LoC Fremddatenuebernahme application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030071796&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis
spellingShingle	Moon, Michelle 1969- Stanton, Cathy 1958- Public history and the food movement adding the missing ingredient Food habits Local foods Public history Nachhaltigkeit (DE-588)4326464-5 gnd Soziale Bewegung (DE-588)4055707-8 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd
subject_GND	(DE-588)4326464-5 (DE-588)4055707-8 (DE-588)4136846-0
title	Public history and the food movement adding the missing ingredient
title_auth	Public history and the food movement adding the missing ingredient
title_exact_search	Public history and the food movement adding the missing ingredient
title_full	Public history and the food movement adding the missing ingredient Michelle N. Moon and Cathy Stanton
title_fullStr	Public history and the food movement adding the missing ingredient Michelle N. Moon and Cathy Stanton
title_full_unstemmed	Public history and the food movement adding the missing ingredient Michelle N. Moon and Cathy Stanton
title_short	Public history and the food movement
title_sort	public history and the food movement adding the missing ingredient
title_sub	adding the missing ingredient
topic	Food habits Local foods Public history Nachhaltigkeit (DE-588)4326464-5 gnd Soziale Bewegung (DE-588)4055707-8 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd
topic_facet	Food habits Local foods Public history Nachhaltigkeit Soziale Bewegung Ernährungsgewohnheit
url	http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030071796&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
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