Holdings: Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity

Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity: 22 - 24 September 2016 Valencia, Spain

Saved in:

Bibliographic Details
Corporate Author:	Working Group on Prolamin Analysis and Toxicity Valencia (Author)
Other Authors:	Koehler, Peter 1960- (Editor)
Format:	Conference Proceeding Book
Language:	English
Published:	Freising Deutsche Forschungsanstalt für Lebensmittelchemie April 2017
Subjects:	Unverträglichkeit Gluten Lebensmittelanalyse Prolamine Toxizität Konferenzschrift > 2016 > Valencia
Online Access:	Inhaltsverzeichnis
Physical Description:	144 Seiten Illustrationen 21 cm
ISBN:	9783000559815

Staff View

MARC


LEADER	00000nam a2200000 c 4500
001	BV044652674
003	DE-604
007	t
008	171127s2017 gw a\|\|\| \|\|\|\| 10\|\|\| eng d
015			\|a 17,B42 \|2 dnb
016	7		\|a 1136336818 \|2 DE-101
020			\|a 9783000559815 \|c Broschur \|9 978-3-00-055981-5
035			\|a (OCoLC)1013175344
035			\|a (DE-599)DNB1136336818
040			\|a DE-604 \|b ger \|e rda
041	0		\|a eng
044			\|a gw \|c XA-DE-BY
049			\|a DE-12 \|a DE-19
082	0		\|a 664.7 \|2 22/ger
082	0		\|a 616.975 \|2 22/ger
084			\|a 660 \|2 sdnb
084			\|a 610 \|2 sdnb
111	2		\|a Working Group on Prolamin Analysis and Toxicity \|n 30. \|d 2016 \|c Valencia \|e Meeting \|j Verfasser \|0 (DE-588)1136482571 \|4 aut
245	1	0	\|a Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity \|b 22 - 24 September 2016 Valencia, Spain \|c edited by Peter Koehler (Deutsche Forschungsanstalt für Lebensmittelchemie/German Research Centre for Food Chemistry, Freising)
264		1	\|a Freising \|b Deutsche Forschungsanstalt für Lebensmittelchemie \|c April 2017
300			\|a 144 Seiten \|b Illustrationen \|c 21 cm
336			\|b txt \|2 rdacontent
337			\|b n \|2 rdamedia
338			\|b nc \|2 rdacarrier
650	0	7	\|a Unverträglichkeit \|0 (DE-588)4187128-5 \|2 gnd \|9 rswk-swf
650	0	7	\|a Gluten \|0 (DE-588)4157717-6 \|2 gnd \|9 rswk-swf
650	0	7	\|a Lebensmittelanalyse \|0 (DE-588)4167032-2 \|2 gnd \|9 rswk-swf
650	0	7	\|a Prolamine \|0 (DE-588)4175908-4 \|2 gnd \|9 rswk-swf
650	0	7	\|a Toxizität \|0 (DE-588)4078372-8 \|2 gnd \|9 rswk-swf
655		7	\|0 (DE-588)1071861417 \|a Konferenzschrift \|y 2016 \|z Valencia \|2 gnd-content
689	0	0	\|a Prolamine \|0 (DE-588)4175908-4 \|D s
689	0	1	\|a Gluten \|0 (DE-588)4157717-6 \|D s
689	0	2	\|a Lebensmittelanalyse \|0 (DE-588)4167032-2 \|D s
689	0		\|5 DNB
689	1	0	\|a Prolamine \|0 (DE-588)4175908-4 \|D s
689	1	1	\|a Unverträglichkeit \|0 (DE-588)4187128-5 \|D s
689	1	2	\|a Toxizität \|0 (DE-588)4078372-8 \|D s
689	1		\|5 DNB
700	1		\|a Koehler, Peter \|d 1960- \|0 (DE-588)1055980776 \|4 edt
856	4	2	\|m B:DE-101 \|q application/pdf \|u http://d-nb.info/1136336818/04 \|3 Inhaltsverzeichnis

Record in the Search Index

_version_	1805077050679099392
adam_text
any_adam_object
author2	Koehler, Peter 1960-
author2_role	edt
author2_variant	p k pk
author_GND	(DE-588)1055980776
author_corporate	Working Group on Prolamin Analysis and Toxicity Valencia
author_corporate_role	aut
author_facet	Koehler, Peter 1960- Working Group on Prolamin Analysis and Toxicity Valencia
author_sort	Working Group on Prolamin Analysis and Toxicity Valencia
building	Verbundindex
bvnumber	BV044652674
ctrlnum	(OCoLC)1013175344 (DE-599)DNB1136336818
dewey-full	664.7 616.975
dewey-hundreds	600 - Technology (Applied sciences)
dewey-ones	664 - Food technology 616 - Diseases
dewey-raw	664.7 616.975
dewey-search	664.7 616.975
dewey-sort	3664.7
dewey-tens	660 - Chemical engineering 610 - Medicine and health
discipline	Chemie / Pharmazie Medizin
format	Conference Proceeding Book
fullrecord	<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00000nam a2200000 c 4500</leader><controlfield tag="001">BV044652674</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">171127s2017 gw a\|\|\| \|\|\|\| 10\|\|\| eng d</controlfield><datafield tag="015" ind1=" " ind2=" "><subfield code="a">17,B42</subfield><subfield code="2">dnb</subfield></datafield><datafield tag="016" ind1="7" ind2=" "><subfield code="a">1136336818</subfield><subfield code="2">DE-101</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9783000559815</subfield><subfield code="c">Broschur</subfield><subfield code="9">978-3-00-055981-5</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1013175344</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)DNB1136336818</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">gw</subfield><subfield code="c">XA-DE-BY</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-19</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664.7</subfield><subfield code="2">22/ger</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">616.975</subfield><subfield code="2">22/ger</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">660</subfield><subfield code="2">sdnb</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">610</subfield><subfield code="2">sdnb</subfield></datafield><datafield tag="111" ind1="2" ind2=" "><subfield code="a">Working Group on Prolamin Analysis and Toxicity</subfield><subfield code="n">30.</subfield><subfield code="d">2016</subfield><subfield code="c">Valencia</subfield><subfield code="e">Meeting</subfield><subfield code="j">Verfasser</subfield><subfield code="0">(DE-588)1136482571</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity</subfield><subfield code="b">22 - 24 September 2016 Valencia, Spain</subfield><subfield code="c">edited by Peter Koehler (Deutsche Forschungsanstalt für Lebensmittelchemie/German Research Centre for Food Chemistry, Freising)</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Freising</subfield><subfield code="b">Deutsche Forschungsanstalt für Lebensmittelchemie</subfield><subfield code="c">April 2017</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">144 Seiten</subfield><subfield code="b">Illustrationen</subfield><subfield code="c">21 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Unverträglichkeit</subfield><subfield code="0">(DE-588)4187128-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gluten</subfield><subfield code="0">(DE-588)4157717-6</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelanalyse</subfield><subfield code="0">(DE-588)4167032-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Prolamine</subfield><subfield code="0">(DE-588)4175908-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Toxizität</subfield><subfield code="0">(DE-588)4078372-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)1071861417</subfield><subfield code="a">Konferenzschrift</subfield><subfield code="y">2016</subfield><subfield code="z">Valencia</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Prolamine</subfield><subfield code="0">(DE-588)4175908-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Gluten</subfield><subfield code="0">(DE-588)4157717-6</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Lebensmittelanalyse</subfield><subfield code="0">(DE-588)4167032-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DNB</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Prolamine</subfield><subfield code="0">(DE-588)4175908-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Unverträglichkeit</subfield><subfield code="0">(DE-588)4187128-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="2"><subfield code="a">Toxizität</subfield><subfield code="0">(DE-588)4078372-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DNB</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Koehler, Peter</subfield><subfield code="d">1960-</subfield><subfield code="0">(DE-588)1055980776</subfield><subfield code="4">edt</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">B:DE-101</subfield><subfield code="q">application/pdf</subfield><subfield code="u">http://d-nb.info/1136336818/04</subfield><subfield code="3">Inhaltsverzeichnis</subfield></datafield></record></collection>
genre	(DE-588)1071861417 Konferenzschrift 2016 Valencia gnd-content
genre_facet	Konferenzschrift 2016 Valencia
id	DE-604.BV044652674
illustrated	Illustrated
indexdate	2024-07-20T06:07:01Z
institution	BVB
institution_GND	(DE-588)1136482571
isbn	9783000559815
language	English
oai_aleph_id	oai:aleph.bib-bvb.de:BVB01-030050353
oclc_num	1013175344
open_access_boolean
owner	DE-12 DE-19 DE-BY-UBM
owner_facet	DE-12 DE-19 DE-BY-UBM
physical	144 Seiten Illustrationen 21 cm
publishDate	2017
publishDateSearch	2017
publishDateSort	2017
publisher	Deutsche Forschungsanstalt für Lebensmittelchemie
record_format	marc
spelling	Working Group on Prolamin Analysis and Toxicity 30. 2016 Valencia Meeting Verfasser (DE-588)1136482571 aut Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity 22 - 24 September 2016 Valencia, Spain edited by Peter Koehler (Deutsche Forschungsanstalt für Lebensmittelchemie/German Research Centre for Food Chemistry, Freising) Freising Deutsche Forschungsanstalt für Lebensmittelchemie April 2017 144 Seiten Illustrationen 21 cm txt rdacontent n rdamedia nc rdacarrier Unverträglichkeit (DE-588)4187128-5 gnd rswk-swf Gluten (DE-588)4157717-6 gnd rswk-swf Lebensmittelanalyse (DE-588)4167032-2 gnd rswk-swf Prolamine (DE-588)4175908-4 gnd rswk-swf Toxizität (DE-588)4078372-8 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 2016 Valencia gnd-content Prolamine (DE-588)4175908-4 s Gluten (DE-588)4157717-6 s Lebensmittelanalyse (DE-588)4167032-2 s DNB Unverträglichkeit (DE-588)4187128-5 s Toxizität (DE-588)4078372-8 s Koehler, Peter 1960- (DE-588)1055980776 edt B:DE-101 application/pdf http://d-nb.info/1136336818/04 Inhaltsverzeichnis
spellingShingle	Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity 22 - 24 September 2016 Valencia, Spain Unverträglichkeit (DE-588)4187128-5 gnd Gluten (DE-588)4157717-6 gnd Lebensmittelanalyse (DE-588)4167032-2 gnd Prolamine (DE-588)4175908-4 gnd Toxizität (DE-588)4078372-8 gnd
subject_GND	(DE-588)4187128-5 (DE-588)4157717-6 (DE-588)4167032-2 (DE-588)4175908-4 (DE-588)4078372-8 (DE-588)1071861417
title	Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity 22 - 24 September 2016 Valencia, Spain
title_auth	Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity 22 - 24 September 2016 Valencia, Spain
title_exact_search	Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity 22 - 24 September 2016 Valencia, Spain
title_full	Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity 22 - 24 September 2016 Valencia, Spain edited by Peter Koehler (Deutsche Forschungsanstalt für Lebensmittelchemie/German Research Centre for Food Chemistry, Freising)
title_fullStr	Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity 22 - 24 September 2016 Valencia, Spain edited by Peter Koehler (Deutsche Forschungsanstalt für Lebensmittelchemie/German Research Centre for Food Chemistry, Freising)
title_full_unstemmed	Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity 22 - 24 September 2016 Valencia, Spain edited by Peter Koehler (Deutsche Forschungsanstalt für Lebensmittelchemie/German Research Centre for Food Chemistry, Freising)
title_short	Proceedings of the 30th Meeting Working Group on Prolamin Analysis and Toxicity
title_sort	proceedings of the 30th meeting working group on prolamin analysis and toxicity 22 24 september 2016 valencia spain
title_sub	22 - 24 September 2016 Valencia, Spain
topic	Unverträglichkeit (DE-588)4187128-5 gnd Gluten (DE-588)4157717-6 gnd Lebensmittelanalyse (DE-588)4167032-2 gnd Prolamine (DE-588)4175908-4 gnd Toxizität (DE-588)4078372-8 gnd
topic_facet	Unverträglichkeit Gluten Lebensmittelanalyse Prolamine Toxizität Konferenzschrift 2016 Valencia
url	http://d-nb.info/1136336818/04
work_keys_str_mv	AT workinggrouponprolaminanalysisandtoxicityvalencia proceedingsofthe30thmeetingworkinggrouponprolaminanalysisandtoxicity2224september2016valenciaspain AT koehlerpeter proceedingsofthe30thmeetingworkinggrouponprolaminanalysisandtoxicity2224september2016valenciaspain

Holdings

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection! Indexes

MARC

Record in the Search Index

There is no print copy available.

Similar Items