Food Processing Technology: Principles and Practice
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Cambridge
Elsevier Science
2016
|
| Edition: | 4th ed |
| Series: | Woodhead Publishing Series in Food Science, Technology and Nutrition
|
| Subjects: | |
| Item Description: | Description based on publisher supplied metadata and other sources |
| Physical Description: | 1 online resource (1226 pages) |
| ISBN: | 9780081005231 |
Staff View
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Record in the Search Index
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| author | Fellows, P J. |
| author_facet | Fellows, P J. |
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| dewey-full | 664.02 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.02 |
| dewey-search | 664.02 |
| dewey-sort | 3664.02 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 4th ed |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:57:13Z |
| institution | BVB |
| isbn | 9780081005231 |
| language | English |
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| physical | 1 online resource (1226 pages) |
| psigel | ZDB-30-PQE ZDB-33-EBS |
| publishDate | 2016 |
| publishDateSearch | 2016 |
| publishDateSort | 2016 |
| publisher | Elsevier Science |
| record_format | marc |
| series2 | Woodhead Publishing Series in Food Science, Technology and Nutrition |
| spelling | Fellows, P J. Verfasser aut Food Processing Technology Principles and Practice 4th ed Cambridge Elsevier Science 2016 © 2016 1 online resource (1226 pages) txt rdacontent c rdamedia cr rdacarrier Woodhead Publishing Series in Food Science, Technology and Nutrition Description based on publisher supplied metadata and other sources Food industry and trade Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd rswk-swf Lehrbuch (DE-588)4123623-3 gnd rswk-swf Lebensmittelverarbeitung (DE-588)4167045-0 gnd rswk-swf Lebensmittelverfahrenstechnik (DE-588)4167046-2 s Lebensmitteltechnologie (DE-588)4034901-9 s Lebensmittelverarbeitung (DE-588)4167045-0 s Lehrbuch (DE-588)4123623-3 s 1\p DE-604 Erscheint auch als Druck-Ausgabe Fellows, P J Food Processing Technology : Principles and Practice Cambridge : Elsevier Science,c2016 9780081019078 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Fellows, P J. Food Processing Technology Principles and Practice Food industry and trade Lebensmitteltechnologie (DE-588)4034901-9 gnd Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd Lehrbuch (DE-588)4123623-3 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd |
| subject_GND | (DE-588)4034901-9 (DE-588)4167046-2 (DE-588)4123623-3 (DE-588)4167045-0 |
| title | Food Processing Technology Principles and Practice |
| title_auth | Food Processing Technology Principles and Practice |
| title_exact_search | Food Processing Technology Principles and Practice |
| title_full | Food Processing Technology Principles and Practice |
| title_fullStr | Food Processing Technology Principles and Practice |
| title_full_unstemmed | Food Processing Technology Principles and Practice |
| title_short | Food Processing Technology |
| title_sort | food processing technology principles and practice |
| title_sub | Principles and Practice |
| topic | Food industry and trade Lebensmitteltechnologie (DE-588)4034901-9 gnd Lebensmittelverfahrenstechnik (DE-588)4167046-2 gnd Lehrbuch (DE-588)4123623-3 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd |
| topic_facet | Food industry and trade Lebensmitteltechnologie Lebensmittelverfahrenstechnik Lehrbuch Lebensmittelverarbeitung |
| work_keys_str_mv | AT fellowspj foodprocessingtechnologyprinciplesandpractice |