APA (7th ed.) Citation

Montville, T. J. (2012). Food microbiology: An introduction (3rd ed.). ASM Press.

Chicago Style (17th ed.) Citation

Montville, Thomas J. Food Microbiology: An Introduction. 3rd ed. Washington, D.C: ASM Press, 2012.

MLA (9th ed.) Citation

Montville, Thomas J. Food Microbiology: An Introduction. 3rd ed. ASM Press, 2012.

Warning: These citations may not always be 100% accurate.