(2017). Microbes for Legume Improvement (2nd ed. 2017.). Springer International Publishing. https://doi.org/10.1007/978-3-319-59174-2
Chicago Style (17th ed.) CitationMicrobes for Legume Improvement. 2nd ed. 2017. Cham: Springer International Publishing, 2017. https://doi.org/10.1007/978-3-319-59174-2.
MLA (9th ed.) CitationMicrobes for Legume Improvement. 2nd ed. 2017. Springer International Publishing, 2017. https://doi.org/10.1007/978-3-319-59174-2.
Warning: These citations may not always be 100% accurate.