McNamee, G. (2017). Tortillas, tiswin, and T-bones: A food history of the Southwest. University of New Mexico Press.
Chicago Style (17th ed.) CitationMcNamee, Gregory. Tortillas, Tiswin, and T-bones: A Food History of the Southwest. Albuquerque: University of New Mexico Press, 2017.
MLA (9th ed.) CitationMcNamee, Gregory. Tortillas, Tiswin, and T-bones: A Food History of the Southwest. University of New Mexico Press, 2017.
Warning: These citations may not always be 100% accurate.