The bacteriology of commercially pasteurized and raw market milk:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Washington
Government Printing Office
1910
|
| Schriftenreihe: | Bulletin / US Department of Agriculture, Bureau of Animal Industry
126 |
| Beschreibung: | 98 Seiten |
Internformat
MARC
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| 100 | 1 | |a Ayers, Samuel Henry |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a The bacteriology of commercially pasteurized and raw market milk |c by S. Henry Ayers and William T. Johnson |
| 264 | 1 | |a Washington |b Government Printing Office |c 1910 | |
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| 336 | |b txt |2 rdacontent | ||
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| 810 | 2 | |a US Department of Agriculture, Bureau of Animal Industry |t Bulletin |v 126 |w (DE-604)BV025160923 |9 126 | |
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Datensatz im Suchindex
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| any_adam_object | |
| author | Ayers, Samuel Henry Johnson, William T. |
| author_GND | (DE-588)1067690913 |
| author_facet | Ayers, Samuel Henry Johnson, William T. |
| author_role | aut aut |
| author_sort | Ayers, Samuel Henry |
| author_variant | s h a sh sha w t j wt wtj |
| building | Verbundindex |
| bvnumber | BV044528971 |
| ctrlnum | (OCoLC)250209742 (DE-599)BVBBV044528971 |
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| id | DE-604.BV044528971 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:55:04Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029928294 |
| oclc_num | 250209742 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | 98 Seiten |
| publishDate | 1910 |
| publishDateSearch | 1910 |
| publishDateSort | 1910 |
| publisher | Government Printing Office |
| record_format | marc |
| series2 | Bulletin / US Department of Agriculture, Bureau of Animal Industry |
| spelling | Ayers, Samuel Henry Verfasser aut The bacteriology of commercially pasteurized and raw market milk by S. Henry Ayers and William T. Johnson Washington Government Printing Office 1910 98 Seiten txt rdacontent n rdamedia nc rdacarrier Bulletin / US Department of Agriculture, Bureau of Animal Industry 126 Johnson, William T. Verfasser (DE-588)1067690913 aut US Department of Agriculture, Bureau of Animal Industry Bulletin 126 (DE-604)BV025160923 126 |
| spellingShingle | Ayers, Samuel Henry Johnson, William T. The bacteriology of commercially pasteurized and raw market milk |
| title | The bacteriology of commercially pasteurized and raw market milk |
| title_auth | The bacteriology of commercially pasteurized and raw market milk |
| title_exact_search | The bacteriology of commercially pasteurized and raw market milk |
| title_full | The bacteriology of commercially pasteurized and raw market milk by S. Henry Ayers and William T. Johnson |
| title_fullStr | The bacteriology of commercially pasteurized and raw market milk by S. Henry Ayers and William T. Johnson |
| title_full_unstemmed | The bacteriology of commercially pasteurized and raw market milk by S. Henry Ayers and William T. Johnson |
| title_short | The bacteriology of commercially pasteurized and raw market milk |
| title_sort | the bacteriology of commercially pasteurized and raw market milk |
| volume_link | (DE-604)BV025160923 |
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