Beef production:
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Bibliographic Details
Main Author: Dodsworth, T. L. (Author)
Format: Electronic eBook
Language:English
Published: Oxford Pergamon Press 1972
Edition:1st ed
Series:Commonwealth and international library
Subjects:
Online Access:FAW01
Volltext
Item Description:Beef Production
Includes bibliographical references (page 87) and idex
ISBN:9781483186986
1483186989
0080170161
9780080170169
008017017X
9780080170176

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