Advances in food and nutrition research, Volume sixty seven:
Saved in:
| Format: | Electronic eBook |
|---|---|
| Language: | English |
| Published: |
Waltham, Mass.
Academic Press
2012
|
| Edition: | 1st ed |
| Subjects: | |
| Online Access: | FAW01 Volltext |
| Item Description: | Includes bibliographical references and index Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. *The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *The go-to series since 1948 |
| Physical Description: | x, 350 pages : |
| ISBN: | 9780123947819 0123947812 9780123945983 |
Staff View
MARC
| LEADER | 00000nmm a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV044388370 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 170630s2012 |||| o||u| ||||||eng d | ||
| 020 | |a 9780123947819 |9 978-0-12-394781-9 | ||
| 020 | |a 0123947812 |9 0-12-394781-2 | ||
| 020 | |a 9780123945983 |9 978-0-12-394598-3 | ||
| 035 | |a (ZDB-33-ESD)ocn815495621 | ||
| 035 | |a (OCoLC)815495621 | ||
| 035 | |a (DE-599)BVBBV044388370 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-1046 | ||
| 082 | 0 | |a 664/.001579 |2 23 | |
| 245 | 1 | 0 | |a Advances in food and nutrition research, Volume sixty seven |c edited by Jeyakumar Henry |
| 250 | |a 1st ed | ||
| 264 | 1 | |a Waltham, Mass. |b Academic Press |c 2012 | |
| 300 | |a x, 350 pages : | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index | ||
| 500 | |a Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. *The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *The go-to series since 1948 | ||
| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Food Science |2 bisacsh | |
| 650 | 7 | |a Food / Research |2 fast | |
| 650 | 7 | |a Nutrition |2 fast | |
| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Food |x Research | |
| 700 | 1 | |a Henry, Jeyakumar |e Sonstige |4 oth | |
| 856 | 4 | 0 | |u http://www.sciencedirect.com/science/bookseries/10434526/67 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
| 912 | |a ZDB-33-ESD |a ZDB-33-EBS | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-029790591 | ||
| 966 | e | |u http://www.sciencedirect.com/science/bookseries/10434526/67 |l FAW01 |p ZDB-33-ESD |q FAW_PDA_ESD |x Verlag |3 Volltext | |
Record in the Search Index
| _version_ | 1804177658415677440 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV044388370 |
| collection | ZDB-33-ESD ZDB-33-EBS |
| ctrlnum | (ZDB-33-ESD)ocn815495621 (OCoLC)815495621 (DE-599)BVBBV044388370 |
| dewey-full | 664/.001579 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.001579 |
| dewey-search | 664/.001579 |
| dewey-sort | 3664 41579 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| edition | 1st ed |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02115nmm a2200433zc 4500</leader><controlfield tag="001">BV044388370</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">170630s2012 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780123947819</subfield><subfield code="9">978-0-12-394781-9</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0123947812</subfield><subfield code="9">0-12-394781-2</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780123945983</subfield><subfield code="9">978-0-12-394598-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-33-ESD)ocn815495621</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)815495621</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV044388370</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1046</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664/.001579</subfield><subfield code="2">23</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Advances in food and nutrition research, Volume sixty seven</subfield><subfield code="c">edited by Jeyakumar Henry</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1st ed</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Waltham, Mass.</subfield><subfield code="b">Academic Press</subfield><subfield code="c">2012</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">x, 350 pages :</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. *The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *The go-to series since 1948</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">TECHNOLOGY & ENGINEERING / Food Science</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food / Research</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Nutrition</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Nutrition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="x">Research</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Henry, Jeyakumar</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://www.sciencedirect.com/science/bookseries/10434526/67</subfield><subfield code="x">Verlag</subfield><subfield code="z">URL des Erstveröffentlichers</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-33-ESD</subfield><subfield code="a">ZDB-33-EBS</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-029790591</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://www.sciencedirect.com/science/bookseries/10434526/67</subfield><subfield code="l">FAW01</subfield><subfield code="p">ZDB-33-ESD</subfield><subfield code="q">FAW_PDA_ESD</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
| id | DE-604.BV044388370 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:51:35Z |
| institution | BVB |
| isbn | 9780123947819 0123947812 9780123945983 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029790591 |
| oclc_num | 815495621 |
| open_access_boolean | |
| owner | DE-1046 |
| owner_facet | DE-1046 |
| physical | x, 350 pages : |
| psigel | ZDB-33-ESD ZDB-33-EBS ZDB-33-ESD FAW_PDA_ESD |
| publishDate | 2012 |
| publishDateSearch | 2012 |
| publishDateSort | 2012 |
| publisher | Academic Press |
| record_format | marc |
| spelling | Advances in food and nutrition research, Volume sixty seven edited by Jeyakumar Henry 1st ed Waltham, Mass. Academic Press 2012 x, 350 pages : txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. *The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *The go-to series since 1948 TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Research fast Nutrition fast Nutrition Food Research Henry, Jeyakumar Sonstige oth http://www.sciencedirect.com/science/bookseries/10434526/67 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Advances in food and nutrition research, Volume sixty seven TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Research fast Nutrition fast Nutrition Food Research |
| title | Advances in food and nutrition research, Volume sixty seven |
| title_auth | Advances in food and nutrition research, Volume sixty seven |
| title_exact_search | Advances in food and nutrition research, Volume sixty seven |
| title_full | Advances in food and nutrition research, Volume sixty seven edited by Jeyakumar Henry |
| title_fullStr | Advances in food and nutrition research, Volume sixty seven edited by Jeyakumar Henry |
| title_full_unstemmed | Advances in food and nutrition research, Volume sixty seven edited by Jeyakumar Henry |
| title_short | Advances in food and nutrition research, Volume sixty seven |
| title_sort | advances in food and nutrition research volume sixty seven |
| topic | TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Research fast Nutrition fast Nutrition Food Research |
| topic_facet | TECHNOLOGY & ENGINEERING / Food Science Food / Research Nutrition Food Research |
| url | http://www.sciencedirect.com/science/bookseries/10434526/67 |
| work_keys_str_mv | AT henryjeyakumar advancesinfoodandnutritionresearchvolumesixtyseven |