The Caterer and hotelkeeper guide to money matters for hospitality managers:
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Oxford
Butterworth-Heinemann
2001
|
| Subjects: | |
| Online Access: | FAW01 Volltext |
| Item Description: | "Caterer & hotelkeeper"--Cover. - Includes index Includes bibliographical references and index Unique in its approach, 'Money Matters for Hospitality Managers' is unlike other heavy theoretical accounting texts, using real life scenarios to show managers how it's done. Backed up by a range of exercises and activities, it thus allows managers to put their learning straight into practice - and so to achieve immediate results! 'Money Matters' will actively help managers and employees in the industry to: learn more about the control aspects in order to become more effective in their work learn about the business and companies in the wider context understand where their section of the organization fits in the 'bigger picture' increase their knowledge and enhance career opportunities Covering an unprecedented range of sectors (including hotels, restaurants, contract catering, leisure tourism, cruise ships and theme parks), the book supplies useful advice for the whole hospitality industry. It is ideal for operational and first line management, for whom it provides a welcome, accessible and hands-on introduction to finance and accounting in their sector. Contains up to date industry-based examples illustrating real-life scenarios Demystifying and practical rationale - helping you to become a better manager Endorsed by the Caterer and Hotelkeeper |
| Physical Description: | x, 246 pages |
| ISBN: | 9781136377709 1136377700 0585462372 9780585462370 9780750652506 0750652500 |
Staff View
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| 500 | |a Includes bibliographical references and index | ||
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Record in the Search Index
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| dewey-full | 657.837 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 657 - Accounting |
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| dewey-tens | 650 - Management and auxiliary services |
| discipline | Wirtschaftswissenschaften |
| format | Electronic eBook |
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| id | DE-604.BV044383609 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:51:25Z |
| institution | BVB |
| isbn | 9781136377709 1136377700 0585462372 9780585462370 9780750652506 0750652500 |
| language | English |
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| publishDate | 2001 |
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| publisher | Butterworth-Heinemann |
| record_format | marc |
| spelling | Burgess, Cathy Verfasser aut The Caterer and hotelkeeper guide to money matters for hospitality managers Cathy Burgess Money matters for hospitality managers Oxford Butterworth-Heinemann 2001 x, 246 pages txt rdacontent c rdamedia cr rdacarrier "Caterer & hotelkeeper"--Cover. - Includes index Includes bibliographical references and index Unique in its approach, 'Money Matters for Hospitality Managers' is unlike other heavy theoretical accounting texts, using real life scenarios to show managers how it's done. Backed up by a range of exercises and activities, it thus allows managers to put their learning straight into practice - and so to achieve immediate results! 'Money Matters' will actively help managers and employees in the industry to: learn more about the control aspects in order to become more effective in their work learn about the business and companies in the wider context understand where their section of the organization fits in the 'bigger picture' increase their knowledge and enhance career opportunities Covering an unprecedented range of sectors (including hotels, restaurants, contract catering, leisure tourism, cruise ships and theme parks), the book supplies useful advice for the whole hospitality industry. It is ideal for operational and first line management, for whom it provides a welcome, accessible and hands-on introduction to finance and accounting in their sector. Contains up to date industry-based examples illustrating real-life scenarios Demystifying and practical rationale - helping you to become a better manager Endorsed by the Caterer and Hotelkeeper BUSINESS & ECONOMICS / Accounting / Financial bisacsh Wirtschaft Hospitality industry Great Britain Accounting Caterers and catering Great Britain Accounting Großbritannien http://www.sciencedirect.com/science/book/9780750652506 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Burgess, Cathy The Caterer and hotelkeeper guide to money matters for hospitality managers BUSINESS & ECONOMICS / Accounting / Financial bisacsh Wirtschaft Hospitality industry Great Britain Accounting Caterers and catering Great Britain Accounting |
| title | The Caterer and hotelkeeper guide to money matters for hospitality managers |
| title_alt | Money matters for hospitality managers |
| title_auth | The Caterer and hotelkeeper guide to money matters for hospitality managers |
| title_exact_search | The Caterer and hotelkeeper guide to money matters for hospitality managers |
| title_full | The Caterer and hotelkeeper guide to money matters for hospitality managers Cathy Burgess |
| title_fullStr | The Caterer and hotelkeeper guide to money matters for hospitality managers Cathy Burgess |
| title_full_unstemmed | The Caterer and hotelkeeper guide to money matters for hospitality managers Cathy Burgess |
| title_short | The Caterer and hotelkeeper guide to money matters for hospitality managers |
| title_sort | the caterer and hotelkeeper guide to money matters for hospitality managers |
| topic | BUSINESS & ECONOMICS / Accounting / Financial bisacsh Wirtschaft Hospitality industry Great Britain Accounting Caterers and catering Great Britain Accounting |
| topic_facet | BUSINESS & ECONOMICS / Accounting / Financial Wirtschaft Hospitality industry Great Britain Accounting Caterers and catering Great Britain Accounting Großbritannien |
| url | http://www.sciencedirect.com/science/book/9780750652506 |
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