Safety Assessment of Genetically Modified Foods:
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Singapore
Springer Singapore
2017
|
| Subjects: | |
| Online Access: | BTU01 HTW01 UBR01 URL des Erstveröffentlichers |
| Physical Description: | 1 Online-Ressource (IX, 258 p. 1 illus. in color) |
| ISBN: | 9789811034886 |
| DOI: | 10.1007/978-981-10-3488-6 |
Staff View
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Record in the Search Index
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| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
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| dewey-search | 664.001579 |
| dewey-sort | 3664.001579 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| doi_str_mv | 10.1007/978-981-10-3488-6 |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:48:53Z |
| institution | BVB |
| isbn | 9789811034886 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029695429 |
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| physical | 1 Online-Ressource (IX, 258 p. 1 illus. in color) |
| psigel | ZDB-2-SBL ZDB-2-SBL_2017_Fremddaten |
| publishDate | 2017 |
| publishDateSearch | 2017 |
| publishDateSort | 2017 |
| publisher | Springer Singapore |
| record_format | marc |
| spelling | Huang, Kunlun Verfasser aut Safety Assessment of Genetically Modified Foods by Kunlun Huang Singapore Springer Singapore 2017 1 Online-Ressource (IX, 258 p. 1 illus. in color) txt rdacontent c rdamedia cr rdacarrier Life sciences Food / Biotechnology Public health Microbiology Life Sciences Food Microbiology Food Science Public Health Biowissenschaften Erscheint auch als Druck-Ausgabe 978-981-10-3487-9 https://doi.org/10.1007/978-981-10-3488-6 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Huang, Kunlun Safety Assessment of Genetically Modified Foods Life sciences Food / Biotechnology Public health Microbiology Life Sciences Food Microbiology Food Science Public Health Biowissenschaften |
| title | Safety Assessment of Genetically Modified Foods |
| title_auth | Safety Assessment of Genetically Modified Foods |
| title_exact_search | Safety Assessment of Genetically Modified Foods |
| title_full | Safety Assessment of Genetically Modified Foods by Kunlun Huang |
| title_fullStr | Safety Assessment of Genetically Modified Foods by Kunlun Huang |
| title_full_unstemmed | Safety Assessment of Genetically Modified Foods by Kunlun Huang |
| title_short | Safety Assessment of Genetically Modified Foods |
| title_sort | safety assessment of genetically modified foods |
| topic | Life sciences Food / Biotechnology Public health Microbiology Life Sciences Food Microbiology Food Science Public Health Biowissenschaften |
| topic_facet | Life sciences Food / Biotechnology Public health Microbiology Life Sciences Food Microbiology Food Science Public Health Biowissenschaften |
| url | https://doi.org/10.1007/978-981-10-3488-6 |
| work_keys_str_mv | AT huangkunlun safetyassessmentofgeneticallymodifiedfoods |