Chemistry of the Mediterranean Diet:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cham
Springer International Publishing
2017
|
| Schlagworte: | |
| Online-Zugang: | BTU01 TUM01 Volltext |
| Beschreibung: | 1 Online-Ressource (XIII, 259 p. 53 illus., 39 illus. in color) |
| ISBN: | 9783319293707 |
| DOI: | 10.1007/978-3-319-29370-7 |
Internformat
MARC
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| 035 | |a (OCoLC)957986341 | ||
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| 245 | 1 | 0 | |a Chemistry of the Mediterranean Diet |c by Amélia Martins Delgado, Maria Daniel Vaz Almeida, Salvatore Parisi |
| 264 | 1 | |a Cham |b Springer International Publishing |c 2017 | |
| 300 | |a 1 Online-Ressource (XIII, 259 p. 53 illus., 39 illus. in color) | ||
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Datensatz im Suchindex
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| any_adam_object | |
| author | Delgado, Amélia Martins |
| author_GND | (DE-588)135667089 |
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| author_role | aut |
| author_sort | Delgado, Amélia Martins |
| author_variant | a m d am amd |
| building | Verbundindex |
| bvnumber | BV044206972 |
| classification_tum | CHE 000 |
| collection | ZDB-2-CMS |
| ctrlnum | (OCoLC)957986341 (DE-599)BVBBV044206972 |
| dewey-full | 540 |
| dewey-hundreds | 500 - Natural sciences and mathematics |
| dewey-ones | 540 - Chemistry and allied sciences |
| dewey-raw | 540 |
| dewey-search | 540 |
| dewey-sort | 3540 |
| dewey-tens | 540 - Chemistry and allied sciences |
| discipline | Chemie / Pharmazie Chemie |
| doi_str_mv | 10.1007/978-3-319-29370-7 |
| format | Electronic eBook |
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| id | DE-604.BV044206972 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:46:37Z |
| institution | BVB |
| isbn | 9783319293707 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029613366 |
| oclc_num | 957986341 |
| open_access_boolean | |
| owner | DE-634 DE-91 DE-BY-TUM DE-188 |
| owner_facet | DE-634 DE-91 DE-BY-TUM DE-188 |
| physical | 1 Online-Ressource (XIII, 259 p. 53 illus., 39 illus. in color) |
| psigel | ZDB-2-CMS ZDB-2-CMS_2017 |
| publishDate | 2017 |
| publishDateSearch | 2017 |
| publishDateSort | 2017 |
| publisher | Springer International Publishing |
| record_format | marc |
| spelling | Delgado, Amélia Martins Verfasser aut Chemistry of the Mediterranean Diet by Amélia Martins Delgado, Maria Daniel Vaz Almeida, Salvatore Parisi Cham Springer International Publishing 2017 1 Online-Ressource (XIII, 259 p. 53 illus., 39 illus. in color) txt rdacontent c rdamedia cr rdacarrier Popular works Food / Biotechnology Nutrition Medical research Medicine Health Chemistry Quality of life Popular Science Popular Science in Chemistry and Materials Food Science Popular Life Sciences Quality of Life Research Popular Science in Medicine and Health Chemie Medizin Vaz Almeida, Maria Daniel Sonstige oth Parisi, Salvatore 1976- Sonstige (DE-588)135667089 oth Erscheint auch als Druck-Ausgabe 9783319293684 https://doi.org/10.1007/978-3-319-29370-7 Verlag Volltext |
| spellingShingle | Delgado, Amélia Martins Chemistry of the Mediterranean Diet Popular works Food / Biotechnology Nutrition Medical research Medicine Health Chemistry Quality of life Popular Science Popular Science in Chemistry and Materials Food Science Popular Life Sciences Quality of Life Research Popular Science in Medicine and Health Chemie Medizin |
| title | Chemistry of the Mediterranean Diet |
| title_auth | Chemistry of the Mediterranean Diet |
| title_exact_search | Chemistry of the Mediterranean Diet |
| title_full | Chemistry of the Mediterranean Diet by Amélia Martins Delgado, Maria Daniel Vaz Almeida, Salvatore Parisi |
| title_fullStr | Chemistry of the Mediterranean Diet by Amélia Martins Delgado, Maria Daniel Vaz Almeida, Salvatore Parisi |
| title_full_unstemmed | Chemistry of the Mediterranean Diet by Amélia Martins Delgado, Maria Daniel Vaz Almeida, Salvatore Parisi |
| title_short | Chemistry of the Mediterranean Diet |
| title_sort | chemistry of the mediterranean diet |
| topic | Popular works Food / Biotechnology Nutrition Medical research Medicine Health Chemistry Quality of life Popular Science Popular Science in Chemistry and Materials Food Science Popular Life Sciences Quality of Life Research Popular Science in Medicine and Health Chemie Medizin |
| topic_facet | Popular works Food / Biotechnology Nutrition Medical research Medicine Health Chemistry Quality of life Popular Science Popular Science in Chemistry and Materials Food Science Popular Life Sciences Quality of Life Research Popular Science in Medicine and Health Chemie Medizin |
| url | https://doi.org/10.1007/978-3-319-29370-7 |
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