Advances in meat, poultry and seafood packaging:
Gespeichert in:
Format: | Elektronisch E-Book |
---|---|
Sprache: | English |
Veröffentlicht: |
Cambridge
Woodhead Pub.
2012
|
Schriftenreihe: | Woodhead Publishing in food science, technology, and nutrition
no. 220 |
Schlagworte: | |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | xxviii, 681 p. |
ISBN: | 9781845697518 9780857095718 |
Internformat
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245 | 1 | 0 | |a Advances in meat, poultry and seafood packaging |c edited by J.P. Kerry |
264 | 1 | |a Cambridge |b Woodhead Pub. |c 2012 | |
300 | |a xxviii, 681 p. | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
490 | 0 | |a Woodhead Publishing in food science, technology, and nutrition |v no. 220 | |
500 | |a Includes bibliographical references and index | ||
505 | 0 | |a pt. 1. Safety and quality of packaged meat, poultry and seafood -- pt. 2. Developments in vacuum and modified atmosphere packaging of meat, poultry and seafood -- pt. 3. Other packaging methods for meat, poultry and seafood products -- pt. 4. Emerging packaging techniques and labelling | |
650 | 4 | |a Meat |x Packaging | |
650 | 4 | |a Poultry |x Packaging | |
650 | 4 | |a Seafood |x Packaging | |
650 | 4 | |a Food packaging machinery industry | |
650 | 4 | |a Package goods industry | |
700 | 1 | |a Kerry, J. P. |e Sonstige |4 oth | |
912 | |a ZDB-30-PAD |a ZDB-30-PBE | ||
999 | |a oai:aleph.bib-bvb.de:BVB01-029584851 |
Datensatz im Suchindex
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any_adam_object | |
building | Verbundindex |
bvnumber | BV044178006 |
collection | ZDB-30-PAD ZDB-30-PBE |
contents | pt. 1. Safety and quality of packaged meat, poultry and seafood -- pt. 2. Developments in vacuum and modified atmosphere packaging of meat, poultry and seafood -- pt. 3. Other packaging methods for meat, poultry and seafood products -- pt. 4. Emerging packaging techniques and labelling |
ctrlnum | (ZDB-30-PAD)EBC1584619 (ZDB-89-EBL)EBL1584619 (OCoLC)911019337 (DE-599)BVBBV044178006 |
dewey-full | 664.06 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664.06 |
dewey-search | 664.06 |
dewey-sort | 3664.06 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie |
format | Electronic eBook |
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id | DE-604.BV044178006 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T07:45:54Z |
institution | BVB |
isbn | 9781845697518 9780857095718 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029584851 |
oclc_num | 911019337 |
open_access_boolean | |
physical | xxviii, 681 p. |
psigel | ZDB-30-PAD ZDB-30-PBE |
publishDate | 2012 |
publishDateSearch | 2012 |
publishDateSort | 2012 |
publisher | Woodhead Pub. |
record_format | marc |
series2 | Woodhead Publishing in food science, technology, and nutrition |
spelling | Advances in meat, poultry and seafood packaging edited by J.P. Kerry Cambridge Woodhead Pub. 2012 xxviii, 681 p. txt rdacontent c rdamedia cr rdacarrier Woodhead Publishing in food science, technology, and nutrition no. 220 Includes bibliographical references and index pt. 1. Safety and quality of packaged meat, poultry and seafood -- pt. 2. Developments in vacuum and modified atmosphere packaging of meat, poultry and seafood -- pt. 3. Other packaging methods for meat, poultry and seafood products -- pt. 4. Emerging packaging techniques and labelling Meat Packaging Poultry Packaging Seafood Packaging Food packaging machinery industry Package goods industry Kerry, J. P. Sonstige oth |
spellingShingle | Advances in meat, poultry and seafood packaging pt. 1. Safety and quality of packaged meat, poultry and seafood -- pt. 2. Developments in vacuum and modified atmosphere packaging of meat, poultry and seafood -- pt. 3. Other packaging methods for meat, poultry and seafood products -- pt. 4. Emerging packaging techniques and labelling Meat Packaging Poultry Packaging Seafood Packaging Food packaging machinery industry Package goods industry |
title | Advances in meat, poultry and seafood packaging |
title_auth | Advances in meat, poultry and seafood packaging |
title_exact_search | Advances in meat, poultry and seafood packaging |
title_full | Advances in meat, poultry and seafood packaging edited by J.P. Kerry |
title_fullStr | Advances in meat, poultry and seafood packaging edited by J.P. Kerry |
title_full_unstemmed | Advances in meat, poultry and seafood packaging edited by J.P. Kerry |
title_short | Advances in meat, poultry and seafood packaging |
title_sort | advances in meat poultry and seafood packaging |
topic | Meat Packaging Poultry Packaging Seafood Packaging Food packaging machinery industry Package goods industry |
topic_facet | Meat Packaging Poultry Packaging Seafood Packaging Food packaging machinery industry Package goods industry |
work_keys_str_mv | AT kerryjp advancesinmeatpoultryandseafoodpackaging |