Wheat gluten:
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Bibliographic Details
Corporate Author: International Workshop Gluten < 2000, Bristol, England> (Author)
Format: Electronic eBook
Language:English
Published: Cambridge [England] RSC 2000
Subjects:
Item Description:Includes bibliographical references and index
Physical Description:xv, 548 p.
ISBN:0854048650
9780854048656
9781847552372

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!