Nanotechnologies in food:
Gespeichert in:
Format: | Elektronisch E-Book |
---|---|
Sprache: | English |
Veröffentlicht: |
Cambridge
RSC Pub.
c2010
|
Schlagworte: | |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | xiii, 229 p. |
ISBN: | 0854041699 9780854041695 9781847559883 |
Internformat
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245 | 1 | 0 | |a Nanotechnologies in food |c edited by Qasim Chaudhry, Laurence Castle and Richard Watkins |
264 | 1 | |a Cambridge |b RSC Pub. |c c2010 | |
300 | |a xiii, 229 p. | ||
336 | |b txt |2 rdacontent | ||
337 | |b c |2 rdamedia | ||
338 | |b cr |2 rdacarrier | ||
500 | |a Includes bibliographical references and index | ||
650 | 4 | |a Food |x Composition |x Technological innovations | |
650 | 4 | |a Food |x Packaging |x Technological innovations | |
650 | 4 | |a Nanotechnology | |
650 | 0 | 7 | |a Nanotechnologie |0 (DE-588)4327470-5 |2 gnd |9 rswk-swf |
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700 | 1 | |a Watkins, Richard |e Sonstige |4 oth | |
710 | 2 | |a Royal Society of Chemistry (Great Britain) |e Sonstige |4 oth | |
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Datensatz im Suchindex
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any_adam_object | |
building | Verbundindex |
bvnumber | BV044175165 |
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dewey-full | 664 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 664 - Food technology |
dewey-raw | 664 |
dewey-search | 664 |
dewey-sort | 3664 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie |
format | Electronic eBook |
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indexdate | 2024-07-10T07:45:49Z |
institution | BVB |
isbn | 0854041699 9780854041695 9781847559883 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029582010 |
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physical | xiii, 229 p. |
psigel | ZDB-30-PAD |
publishDate | 2010 |
publishDateSearch | 2010 |
publishDateSort | 2010 |
publisher | RSC Pub. |
record_format | marc |
spelling | Nanotechnologies in food edited by Qasim Chaudhry, Laurence Castle and Richard Watkins Cambridge RSC Pub. c2010 xiii, 229 p. txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index Food Composition Technological innovations Food Packaging Technological innovations Nanotechnology Nanotechnologie (DE-588)4327470-5 gnd rswk-swf Lebensmittelindustrie (DE-588)4034889-1 gnd rswk-swf 1\p (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittelindustrie (DE-588)4034889-1 s Nanotechnologie (DE-588)4327470-5 s 2\p DE-604 Chaudhry, Qasim Sonstige oth Castle, L. Sonstige oth Watkins, Richard Sonstige oth Royal Society of Chemistry (Great Britain) Sonstige oth 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
spellingShingle | Nanotechnologies in food Food Composition Technological innovations Food Packaging Technological innovations Nanotechnology Nanotechnologie (DE-588)4327470-5 gnd Lebensmittelindustrie (DE-588)4034889-1 gnd |
subject_GND | (DE-588)4327470-5 (DE-588)4034889-1 (DE-588)4143413-4 |
title | Nanotechnologies in food |
title_auth | Nanotechnologies in food |
title_exact_search | Nanotechnologies in food |
title_full | Nanotechnologies in food edited by Qasim Chaudhry, Laurence Castle and Richard Watkins |
title_fullStr | Nanotechnologies in food edited by Qasim Chaudhry, Laurence Castle and Richard Watkins |
title_full_unstemmed | Nanotechnologies in food edited by Qasim Chaudhry, Laurence Castle and Richard Watkins |
title_short | Nanotechnologies in food |
title_sort | nanotechnologies in food |
topic | Food Composition Technological innovations Food Packaging Technological innovations Nanotechnology Nanotechnologie (DE-588)4327470-5 gnd Lebensmittelindustrie (DE-588)4034889-1 gnd |
topic_facet | Food Composition Technological innovations Food Packaging Technological innovations Nanotechnology Nanotechnologie Lebensmittelindustrie Aufsatzsammlung |
work_keys_str_mv | AT chaudhryqasim nanotechnologiesinfood AT castlel nanotechnologiesinfood AT watkinsrichard nanotechnologiesinfood AT royalsocietyofchemistrygreatbritain nanotechnologiesinfood |