(2002). Food allergy and intolerance: Current issues and concerns. Royal Society of Chemistry.
Chicago Style (17th ed.) CitationFood Allergy and Intolerance: Current Issues and Concerns. Cambridge [England]: Royal Society of Chemistry, 2002.
MLA (9th ed.) CitationFood Allergy and Intolerance: Current Issues and Concerns. Royal Society of Chemistry, 2002.
Warning: These citations may not always be 100% accurate.