Institute of Medicine (U.S.) Committee on the Review of the USDA E coli O157:H7 Farm-to-Table Process Risk Assessment. (2002). Escherichia coli O157:H7 in ground beef: Review of a draft risk assessment. National Academies Press.
Chicago Style (17th ed.) CitationInstitute of Medicine (U.S.) Committee on the Review of the USDA E coli O157:H7 Farm-to-Table Process Risk Assessment. Escherichia Coli O157:H7 in Ground Beef: Review of a Draft Risk Assessment. Washington, D.C: National Academies Press, 2002.
MLA (9th ed.) CitationInstitute of Medicine (U.S.) Committee on the Review of the USDA E coli O157:H7 Farm-to-Table Process Risk Assessment. Escherichia Coli O157:H7 in Ground Beef: Review of a Draft Risk Assessment. National Academies Press, 2002.
Warning: These citations may not always be 100% accurate.