The Artichoke Trail: a guide to vegetarian restaurants, organic food stores & farmers' markets in the US
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Edison, N.J.
Hunter
c2000
|
| Subjects: | |
| Item Description: | Includes index |
| Physical Description: | xiii, 418 p. |
| ISBN: | 1588431355 0585397503 |
Staff View
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| 650 | 4 | |a Natural food restaurants |z United States |v Guidebooks | |
| 650 | 4 | |a Natural foods |z United States |v Guidebooks | |
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Record in the Search Index
| _version_ | 1804177112028938240 |
|---|---|
| any_adam_object | |
| author | Frost, James Bernard |
| author_facet | Frost, James Bernard |
| author_role | aut |
| author_sort | Frost, James Bernard |
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| building | Verbundindex |
| bvnumber | BV044074620 |
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| ctrlnum | (ZDB-30-PAD)EBC112415 (ZDB-89-EBL)EBL112415 (OCoLC)187394873 (DE-599)BVBBV044074620 |
| dewey-full | 647.9573 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 647 - Management of public households |
| dewey-raw | 647.9573 |
| dewey-search | 647.9573 |
| dewey-sort | 3647.9573 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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| geographic | USA |
| geographic_facet | USA |
| id | DE-604.BV044074620 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:42:53Z |
| institution | BVB |
| isbn | 1588431355 0585397503 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029481465 |
| oclc_num | 187394873 |
| open_access_boolean | |
| physical | xiii, 418 p. |
| psigel | ZDB-30-PAD ZDB-30-PBE |
| publishDate | 2000 |
| publishDateSearch | 2000 |
| publishDateSort | 2000 |
| publisher | Hunter |
| record_format | marc |
| spelling | Frost, James Bernard Verfasser aut The Artichoke Trail a guide to vegetarian restaurants, organic food stores & farmers' markets in the US [James Bernard Frost] Edison, N.J. Hunter c2000 xiii, 418 p. txt rdacontent c rdamedia cr rdacarrier Includes index Vegetarian restaurants United States Guidebooks Natural food restaurants United States Guidebooks Natural foods United States Guidebooks Farmers' markets United States Guidebooks USA |
| spellingShingle | Frost, James Bernard The Artichoke Trail a guide to vegetarian restaurants, organic food stores & farmers' markets in the US Vegetarian restaurants United States Guidebooks Natural food restaurants United States Guidebooks Natural foods United States Guidebooks Farmers' markets United States Guidebooks |
| title | The Artichoke Trail a guide to vegetarian restaurants, organic food stores & farmers' markets in the US |
| title_auth | The Artichoke Trail a guide to vegetarian restaurants, organic food stores & farmers' markets in the US |
| title_exact_search | The Artichoke Trail a guide to vegetarian restaurants, organic food stores & farmers' markets in the US |
| title_full | The Artichoke Trail a guide to vegetarian restaurants, organic food stores & farmers' markets in the US [James Bernard Frost] |
| title_fullStr | The Artichoke Trail a guide to vegetarian restaurants, organic food stores & farmers' markets in the US [James Bernard Frost] |
| title_full_unstemmed | The Artichoke Trail a guide to vegetarian restaurants, organic food stores & farmers' markets in the US [James Bernard Frost] |
| title_short | The Artichoke Trail |
| title_sort | the artichoke trail a guide to vegetarian restaurants organic food stores farmers markets in the us |
| title_sub | a guide to vegetarian restaurants, organic food stores & farmers' markets in the US |
| topic | Vegetarian restaurants United States Guidebooks Natural food restaurants United States Guidebooks Natural foods United States Guidebooks Farmers' markets United States Guidebooks |
| topic_facet | Vegetarian restaurants United States Guidebooks Natural food restaurants United States Guidebooks Natural foods United States Guidebooks Farmers' markets United States Guidebooks USA |
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