APA (7th ed.) Citation

Clark, S., Jung, S., Lamsal, B., & Amponsah Annor, G. (2014). Food processing: Principles and applications (Second edition.). Wiley Blackwell.

Chicago Style (17th ed.) Citation

Clark, Stephanie, Stephanie Jung, Buddhi Lamsal, and George Amponsah Annor. Food Processing: Principles and Applications. Second edition. Chichester, England: Wiley Blackwell, 2014.

MLA (9th ed.) Citation

Clark, Stephanie, et al. Food Processing: Principles and Applications. Second edition. Wiley Blackwell, 2014.