The expert cook in enlightenment France:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Baltimore
Johns Hopkins University Press
2011
|
| Schlagworte: | |
| Beschreibung: | Description based on online resource; title from PDF title page (ebrary, viewed December 4, 2013) |
| Beschreibung: | 1 online resource (216 pages) illustrations |
| ISBN: | 9781421403380 9781421402833 |
Internformat
MARC
| LEADER | 00000nmm a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV044055421 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 170217s2011 |||| o||u| ||||||eng d | ||
| 020 | |a 9781421403380 |c ebook |9 978-1-4214-0338-0 | ||
| 020 | |a 9781421402833 |c Print |9 978-1-4214-0283-3 | ||
| 035 | |a (ZDB-30-PAD)EBC3318740 | ||
| 035 | |a (ZDB-89-EBL)EBL3318740 | ||
| 035 | |a (ZDB-38-EBR)ebr10790453 | ||
| 035 | |a (OCoLC)794700415 | ||
| 035 | |a (DE-599)BVBBV044055421 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 082 | 0 | |a 641.5944 |2 22 | |
| 100 | 1 | |a Takats, Sean |d 1974- |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a The expert cook in enlightenment France |c Sean Takats |
| 264 | 1 | |a Baltimore |b Johns Hopkins University Press |c 2011 | |
| 300 | |a 1 online resource (216 pages) |b illustrations | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Description based on online resource; title from PDF title page (ebrary, viewed December 4, 2013) | ||
| 648 | 4 | |a Geschichte 1700-1800 | |
| 650 | 4 | |a Geschichte | |
| 650 | 4 | |a Cooking |z France |x History |y 18th century | |
| 650 | 4 | |a Cooking, French |x History |y 18th century | |
| 650 | 4 | |a Cooks |z France |x History |y 18th century | |
| 651 | 4 | |a Frankreich | |
| 912 | |a ZDB-30-PAD | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-029462266 | ||
Datensatz im Suchindex
| _version_ | 1804177076929953792 |
|---|---|
| any_adam_object | |
| author | Takats, Sean 1974- |
| author_facet | Takats, Sean 1974- |
| author_role | aut |
| author_sort | Takats, Sean 1974- |
| author_variant | s t st |
| building | Verbundindex |
| bvnumber | BV044055421 |
| collection | ZDB-30-PAD |
| ctrlnum | (ZDB-30-PAD)EBC3318740 (ZDB-89-EBL)EBL3318740 (ZDB-38-EBR)ebr10790453 (OCoLC)794700415 (DE-599)BVBBV044055421 |
| dewey-full | 641.5944 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5944 |
| dewey-search | 641.5944 |
| dewey-sort | 3641.5944 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| era | Geschichte 1700-1800 |
| era_facet | Geschichte 1700-1800 |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01351nmm a2200397zc 4500</leader><controlfield tag="001">BV044055421</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">170217s2011 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781421403380</subfield><subfield code="c">ebook</subfield><subfield code="9">978-1-4214-0338-0</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781421402833</subfield><subfield code="c">Print</subfield><subfield code="9">978-1-4214-0283-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-30-PAD)EBC3318740</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-89-EBL)EBL3318740</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-38-EBR)ebr10790453</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)794700415</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV044055421</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.5944</subfield><subfield code="2">22</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Takats, Sean</subfield><subfield code="d">1974-</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The expert cook in enlightenment France</subfield><subfield code="c">Sean Takats</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Baltimore</subfield><subfield code="b">Johns Hopkins University Press</subfield><subfield code="c">2011</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (216 pages)</subfield><subfield code="b">illustrations</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Description based on online resource; title from PDF title page (ebrary, viewed December 4, 2013)</subfield></datafield><datafield tag="648" ind1=" " ind2="4"><subfield code="a">Geschichte 1700-1800</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Geschichte</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cooking</subfield><subfield code="z">France</subfield><subfield code="x">History</subfield><subfield code="y">18th century</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cooking, French</subfield><subfield code="x">History</subfield><subfield code="y">18th century</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cooks</subfield><subfield code="z">France</subfield><subfield code="x">History</subfield><subfield code="y">18th century</subfield></datafield><datafield tag="651" ind1=" " ind2="4"><subfield code="a">Frankreich</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-30-PAD</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-029462266</subfield></datafield></record></collection> |
| geographic | Frankreich |
| geographic_facet | Frankreich |
| id | DE-604.BV044055421 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T07:42:20Z |
| institution | BVB |
| isbn | 9781421403380 9781421402833 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029462266 |
| oclc_num | 794700415 |
| open_access_boolean | |
| physical | 1 online resource (216 pages) illustrations |
| psigel | ZDB-30-PAD |
| publishDate | 2011 |
| publishDateSearch | 2011 |
| publishDateSort | 2011 |
| publisher | Johns Hopkins University Press |
| record_format | marc |
| spelling | Takats, Sean 1974- Verfasser aut The expert cook in enlightenment France Sean Takats Baltimore Johns Hopkins University Press 2011 1 online resource (216 pages) illustrations txt rdacontent c rdamedia cr rdacarrier Description based on online resource; title from PDF title page (ebrary, viewed December 4, 2013) Geschichte 1700-1800 Geschichte Cooking France History 18th century Cooking, French History 18th century Cooks France History 18th century Frankreich |
| spellingShingle | Takats, Sean 1974- The expert cook in enlightenment France Geschichte Cooking France History 18th century Cooking, French History 18th century Cooks France History 18th century |
| title | The expert cook in enlightenment France |
| title_auth | The expert cook in enlightenment France |
| title_exact_search | The expert cook in enlightenment France |
| title_full | The expert cook in enlightenment France Sean Takats |
| title_fullStr | The expert cook in enlightenment France Sean Takats |
| title_full_unstemmed | The expert cook in enlightenment France Sean Takats |
| title_short | The expert cook in enlightenment France |
| title_sort | the expert cook in enlightenment france |
| topic | Geschichte Cooking France History 18th century Cooking, French History 18th century Cooks France History 18th century |
| topic_facet | Geschichte Cooking France History 18th century Cooking, French History 18th century Cooks France History 18th century Frankreich |
| work_keys_str_mv | AT takatssean theexpertcookinenlightenmentfrance |