Encapsulation and controlled release technologies in food systems:
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Bibliographic Details
Other Authors: Lakkis, Jamileh M. (Editor)
Format: Electronic eBook
Language:English
Published: Chichester, West Sussex, UK John Wiley & Sons Ltd. 2016
Edition:Second edition
Subjects:
Online Access:FRO01
UBG01
Volltext
Item Description:Includes bibliographical references and index
Physical Description:1 online resource
ISBN:9781118946879
1118946871
9781118946886
111894688X
9781118946893
1118946898

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