Lakkis, J. M. (2016). Encapsulation and controlled release technologies in food systems (Second edition.). John Wiley & Sons Ltd.
Chicago Style (17th ed.) CitationLakkis, Jamileh M. Encapsulation and Controlled Release Technologies in Food Systems. Second edition. Chichester, West Sussex, UK: John Wiley & Sons Ltd, 2016.
MLA (9th ed.) CitationLakkis, Jamileh M. Encapsulation and Controlled Release Technologies in Food Systems. Second edition. John Wiley & Sons Ltd, 2016.
Warning: These citations may not always be 100% accurate.