Perullo, N. (2016). Taste as Experience: The Philosophy and Aesthetics of Food. Columbia University Press.
Chicago-Zitierstil (17. Ausg.)Perullo, Nicola. Taste as Experience: The Philosophy and Aesthetics of Food. New York, NY: Columbia University Press, 2016.
MLA-Zitierstil (9. Ausg.)Perullo, Nicola. Taste as Experience: The Philosophy and Aesthetics of Food. Columbia University Press, 2016.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.