Culinary Shakespeare: staging food and drink in early modern England
"Essays discuss food and drink in Shakespeare's plays, reframing questions about cuisine, eating, and meals in early modern drama and emphasizing the aesthetic, communal, and philosophical aspects of food; many issues in Shakespeare studies are thus considered in terms of the cultural mark...
Gespeichert in:
| Weitere Verfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Pittsburgh, Pennsylvania
Duquesne University Press
[2016]
|
| Schriftenreihe: | Medieval & Renaissance literary studies
|
| Schlagworte: | |
| Zusammenfassung: | "Essays discuss food and drink in Shakespeare's plays, reframing questions about cuisine, eating, and meals in early modern drama and emphasizing the aesthetic, communal, and philosophical aspects of food; many issues in Shakespeare studies are thus considered in terms of the cultural marker of culinary dynamics"... |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | vi, 287 Seiten |
| ISBN: | 9780820704951 |
Internformat
MARC
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|---|---|---|---|
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| 245 | 1 | 0 | |a Culinary Shakespeare |b staging food and drink in early modern England |c edited by David B. Goldstein and Amy L. Tigner |
| 264 | 1 | |a Pittsburgh, Pennsylvania |b Duquesne University Press |c [2016] | |
| 264 | 4 | |c © 2016 | |
| 300 | |a vi, 287 Seiten | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Medieval & Renaissance literary studies | |
| 500 | |a Includes bibliographical references and index | ||
| 520 | |a "Essays discuss food and drink in Shakespeare's plays, reframing questions about cuisine, eating, and meals in early modern drama and emphasizing the aesthetic, communal, and philosophical aspects of food; many issues in Shakespeare studies are thus considered in terms of the cultural marker of culinary dynamics"... | ||
| 600 | 1 | 4 | |a Shakespeare, William |d 1564-1616 |x Knowledge |x Manners and customs |
| 600 | 1 | 7 | |a Shakespeare, William |d 1564-1616 |0 (DE-588)118613723 |2 gnd |9 rswk-swf |
| 648 | 4 | |a Geschichte 1600-1700 | |
| 648 | 4 | |a Geschichte 1500-1600 | |
| 650 | 7 | |a LITERARY CRITICISM / Shakespeare |2 bisacsh | |
| 650 | 7 | |a LITERARY CRITICISM / Renaissance |2 bisacsh | |
| 650 | 7 | |a COOKING / History |2 bisacsh | |
| 650 | 4 | |a Geschichte | |
| 650 | 4 | |a Wissen | |
| 650 | 4 | |a Food in literature | |
| 650 | 4 | |a Food habits in literature | |
| 650 | 4 | |a Drinking customs in literature | |
| 650 | 4 | |a Cooking in literature | |
| 650 | 4 | |a Food habits |z England |x History |y 16th century | |
| 650 | 4 | |a Food habits |z England |x History |y 17th century | |
| 650 | 4 | |a LITERARY CRITICISM / Shakespeare | |
| 650 | 4 | |a LITERARY CRITICISM / Renaissance | |
| 650 | 4 | |a COOKING / History | |
| 650 | 0 | 7 | |a Literatur |0 (DE-588)4035964-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Essgewohnheit |g Motiv |0 (DE-588)4504944-0 |2 gnd |9 rswk-swf |
| 651 | 7 | |a England |0 (DE-588)4014770-8 |2 gnd |9 rswk-swf | |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 689 | 0 | 0 | |a Shakespeare, William |d 1564-1616 |0 (DE-588)118613723 |D p |
| 689 | 0 | 1 | |a England |0 (DE-588)4014770-8 |D g |
| 689 | 0 | 2 | |a Literatur |0 (DE-588)4035964-5 |D s |
| 689 | 0 | 3 | |a Essgewohnheit |g Motiv |0 (DE-588)4504944-0 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Goldstein, David B. |d 1972- |0 (DE-588)1044862467 |4 edt | |
| 700 | 1 | |a Tigner, Amy L. |0 (DE-588)1022774093 |4 edt | |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 978-0-8207-0624-5 |
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Datensatz im Suchindex
| _version_ | 1804176507391705088 |
|---|---|
| any_adam_object | |
| author2 | Goldstein, David B. 1972- Tigner, Amy L. |
| author2_role | edt edt |
| author2_variant | d b g db dbg a l t al alt |
| author_GND | (DE-588)1044862467 (DE-588)1022774093 |
| author_facet | Goldstein, David B. 1972- Tigner, Amy L. |
| building | Verbundindex |
| bvnumber | BV043717561 |
| callnumber-first | P - Language and Literature |
| callnumber-label | PR3069 |
| callnumber-raw | PR3069.F64 |
| callnumber-search | PR3069.F64 |
| callnumber-sort | PR 43069 F64 |
| callnumber-subject | PR - English Literature |
| ctrlnum | (OCoLC)968684091 (DE-599)BVBBV043717561 |
| dewey-full | 822.3/3 |
| dewey-hundreds | 800 - Literature (Belles-lettres) and rhetoric |
| dewey-ones | 822 - English drama |
| dewey-raw | 822.3/3 |
| dewey-search | 822.3/3 |
| dewey-sort | 3822.3 13 |
| dewey-tens | 820 - English & Old English literatures |
| discipline | Anglistik / Amerikanistik |
| era | Geschichte 1600-1700 Geschichte 1500-1600 |
| era_facet | Geschichte 1600-1700 Geschichte 1500-1600 |
| format | Book |
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| geographic | England (DE-588)4014770-8 gnd |
| geographic_facet | England |
| id | DE-604.BV043717561 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:33:17Z |
| institution | BVB |
| isbn | 9780820704951 |
| language | English |
| lccn | 016005243 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-029129696 |
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| physical | vi, 287 Seiten |
| publishDate | 2016 |
| publishDateSearch | 2016 |
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| publisher | Duquesne University Press |
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| series2 | Medieval & Renaissance literary studies |
| spelling | Culinary Shakespeare staging food and drink in early modern England edited by David B. Goldstein and Amy L. Tigner Pittsburgh, Pennsylvania Duquesne University Press [2016] © 2016 vi, 287 Seiten txt rdacontent n rdamedia nc rdacarrier Medieval & Renaissance literary studies Includes bibliographical references and index "Essays discuss food and drink in Shakespeare's plays, reframing questions about cuisine, eating, and meals in early modern drama and emphasizing the aesthetic, communal, and philosophical aspects of food; many issues in Shakespeare studies are thus considered in terms of the cultural marker of culinary dynamics"... Shakespeare, William 1564-1616 Knowledge Manners and customs Shakespeare, William 1564-1616 (DE-588)118613723 gnd rswk-swf Geschichte 1600-1700 Geschichte 1500-1600 LITERARY CRITICISM / Shakespeare bisacsh LITERARY CRITICISM / Renaissance bisacsh COOKING / History bisacsh Geschichte Wissen Food in literature Food habits in literature Drinking customs in literature Cooking in literature Food habits England History 16th century Food habits England History 17th century LITERARY CRITICISM / Shakespeare LITERARY CRITICISM / Renaissance COOKING / History Literatur (DE-588)4035964-5 gnd rswk-swf Essgewohnheit Motiv (DE-588)4504944-0 gnd rswk-swf England (DE-588)4014770-8 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Shakespeare, William 1564-1616 (DE-588)118613723 p England (DE-588)4014770-8 g Literatur (DE-588)4035964-5 s Essgewohnheit Motiv (DE-588)4504944-0 s DE-604 Goldstein, David B. 1972- (DE-588)1044862467 edt Tigner, Amy L. (DE-588)1022774093 edt Erscheint auch als Online-Ausgabe 978-0-8207-0624-5 |
| spellingShingle | Culinary Shakespeare staging food and drink in early modern England Shakespeare, William 1564-1616 Knowledge Manners and customs Shakespeare, William 1564-1616 (DE-588)118613723 gnd LITERARY CRITICISM / Shakespeare bisacsh LITERARY CRITICISM / Renaissance bisacsh COOKING / History bisacsh Geschichte Wissen Food in literature Food habits in literature Drinking customs in literature Cooking in literature Food habits England History 16th century Food habits England History 17th century LITERARY CRITICISM / Shakespeare LITERARY CRITICISM / Renaissance COOKING / History Literatur (DE-588)4035964-5 gnd Essgewohnheit Motiv (DE-588)4504944-0 gnd |
| subject_GND | (DE-588)118613723 (DE-588)4035964-5 (DE-588)4504944-0 (DE-588)4014770-8 (DE-588)4143413-4 |
| title | Culinary Shakespeare staging food and drink in early modern England |
| title_auth | Culinary Shakespeare staging food and drink in early modern England |
| title_exact_search | Culinary Shakespeare staging food and drink in early modern England |
| title_full | Culinary Shakespeare staging food and drink in early modern England edited by David B. Goldstein and Amy L. Tigner |
| title_fullStr | Culinary Shakespeare staging food and drink in early modern England edited by David B. Goldstein and Amy L. Tigner |
| title_full_unstemmed | Culinary Shakespeare staging food and drink in early modern England edited by David B. Goldstein and Amy L. Tigner |
| title_short | Culinary Shakespeare |
| title_sort | culinary shakespeare staging food and drink in early modern england |
| title_sub | staging food and drink in early modern England |
| topic | Shakespeare, William 1564-1616 Knowledge Manners and customs Shakespeare, William 1564-1616 (DE-588)118613723 gnd LITERARY CRITICISM / Shakespeare bisacsh LITERARY CRITICISM / Renaissance bisacsh COOKING / History bisacsh Geschichte Wissen Food in literature Food habits in literature Drinking customs in literature Cooking in literature Food habits England History 16th century Food habits England History 17th century LITERARY CRITICISM / Shakespeare LITERARY CRITICISM / Renaissance COOKING / History Literatur (DE-588)4035964-5 gnd Essgewohnheit Motiv (DE-588)4504944-0 gnd |
| topic_facet | Shakespeare, William 1564-1616 Knowledge Manners and customs Shakespeare, William 1564-1616 LITERARY CRITICISM / Shakespeare LITERARY CRITICISM / Renaissance COOKING / History Geschichte Wissen Food in literature Food habits in literature Drinking customs in literature Cooking in literature Food habits England History 16th century Food habits England History 17th century Literatur Essgewohnheit Motiv England Aufsatzsammlung |
| work_keys_str_mv | AT goldsteindavidb culinaryshakespearestagingfoodanddrinkinearlymodernengland AT tigneramyl culinaryshakespearestagingfoodanddrinkinearlymodernengland |