La carne di Cristo:
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Bibliographic Details
Main Author: Tertullianus, Quintus Septimius Florens 150-230 (Author)
Format: Book
Language:Italian
Published: [Rome] Edizioni San Clemente 2015
Bologna Edizioni Studio domenicano
Series:I talenti 16
Subjects:
Item Description:Includes introduction (pages 7-86). - Includes bibliographical references (pages 86-90) and indexes
Physical Description:295 pages 20 cm
ISBN:9788870948660

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!