Kartoffel: von der Zierpflanze zum Hauptnahrungsmittel
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Bibliographic Details
Main Author: Stix, Alfred (Author)
Format: Book
Language:German
Published: Heretsried ; [Augsburg] Alfred Stix circa 2015
Subjects:
Physical Description:26 Seiten Illustrationen 21 cm

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!