Open dating of foods:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Trumbull, CT
Food & Nutrition Press
©2001
|
| Schriftenreihe: | Publications in food science and nutrition
|
| Schlagworte: | |
| Online-Zugang: | FRO01 UBG01 Volltext |
| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | 1 Online-Ressource (vi, 239 pages) |
| ISBN: | 9780470384886 0470384883 9780470385104 0470385103 9780917678530 0917678532 |
Internformat
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Datensatz im Suchindex
| _version_ | 1804175966225825792 |
|---|---|
| any_adam_object | |
| author | Labuza, Theodore Peter |
| author_facet | Labuza, Theodore Peter |
| author_role | aut |
| author_sort | Labuza, Theodore Peter |
| author_variant | t p l tp tpl |
| building | Verbundindex |
| bvnumber | BV043391200 |
| collection | ZDB-35-WIC |
| ctrlnum | (ZDB-35-WIC)ocn608623863 (OCoLC)608623863 (DE-599)BVBBV043391200 |
| dewey-full | 363.19/2 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 363 - Other social problems and services |
| dewey-raw | 363.19/2 |
| dewey-search | 363.19/2 |
| dewey-sort | 3363.19 12 |
| dewey-tens | 360 - Social problems and services; associations |
| discipline | Soziologie |
| format | Electronic eBook |
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| id | DE-604.BV043391200 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:24:41Z |
| institution | BVB |
| isbn | 9780470384886 0470384883 9780470385104 0470385103 9780917678530 0917678532 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028809784 |
| oclc_num | 608623863 |
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| owner_facet | DE-861 |
| physical | 1 Online-Ressource (vi, 239 pages) |
| psigel | ZDB-35-WIC UBG_PDA_WIC ZDB-35-WIC FRO_PDA_WIC ZDB-35-WIC UBG_PDA_WIC |
| publishDate | 2001 |
| publishDateSearch | 2001 |
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| publisher | Food & Nutrition Press |
| record_format | marc |
| series2 | Publications in food science and nutrition |
| spelling | Labuza, Theodore Peter Verfasser aut Open dating of foods Theodore P. Labuza and Lynn M. Szybist Trumbull, CT Food & Nutrition Press ©2001 1 Online-Ressource (vi, 239 pages) txt rdacontent c rdamedia cr rdacarrier Publications in food science and nutrition Includes bibliographical references and index HEALTH & FITNESS / Safety bisacsh Food / Shelf-life dating fast Food spoilage fast Food / Shelf-life dating Food spoilage Haltbarkeit (DE-588)4220913-4 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Mindesthaltbarkeitsdatum (DE-588)4391043-9 gnd rswk-swf Datum (DE-588)4306202-7 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s Haltbarkeit (DE-588)4220913-4 s Datum (DE-588)4306202-7 s 1\p DE-604 Mindesthaltbarkeitsdatum (DE-588)4391043-9 s 2\p DE-604 Szybist, Lynn M. Sonstige oth https://onlinelibrary.wiley.com/doi/book/10.1002/9780470385104 Verlag URL des Erstveröffentlichers Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Labuza, Theodore Peter Open dating of foods HEALTH & FITNESS / Safety bisacsh Food / Shelf-life dating fast Food spoilage fast Food / Shelf-life dating Food spoilage Haltbarkeit (DE-588)4220913-4 gnd Lebensmittel (DE-588)4034870-2 gnd Mindesthaltbarkeitsdatum (DE-588)4391043-9 gnd Datum (DE-588)4306202-7 gnd |
| subject_GND | (DE-588)4220913-4 (DE-588)4034870-2 (DE-588)4391043-9 (DE-588)4306202-7 |
| title | Open dating of foods |
| title_auth | Open dating of foods |
| title_exact_search | Open dating of foods |
| title_full | Open dating of foods Theodore P. Labuza and Lynn M. Szybist |
| title_fullStr | Open dating of foods Theodore P. Labuza and Lynn M. Szybist |
| title_full_unstemmed | Open dating of foods Theodore P. Labuza and Lynn M. Szybist |
| title_short | Open dating of foods |
| title_sort | open dating of foods |
| topic | HEALTH & FITNESS / Safety bisacsh Food / Shelf-life dating fast Food spoilage fast Food / Shelf-life dating Food spoilage Haltbarkeit (DE-588)4220913-4 gnd Lebensmittel (DE-588)4034870-2 gnd Mindesthaltbarkeitsdatum (DE-588)4391043-9 gnd Datum (DE-588)4306202-7 gnd |
| topic_facet | HEALTH & FITNESS / Safety Food / Shelf-life dating Food spoilage Haltbarkeit Lebensmittel Mindesthaltbarkeitsdatum Datum |
| url | https://onlinelibrary.wiley.com/doi/book/10.1002/9780470385104 |
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