Meat preservation: preventing losses and assuring safety
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Trumbull, Conn.
Food & Nutrition Press
©1994
|
| Series: | Publications in food science and nutrition
|
| Subjects: | |
| Online Access: | FRO01 UBG01 Volltext |
| Item Description: | Includes bibliographical references (pages 113-123) and indexes |
| Physical Description: | 1 Online-Ressource (133 pages) |
| ISBN: | 9780470385029 0470385022 9780470384800 0470384808 9780917678349 0917678346 |
Staff View
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Record in the Search Index
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| dewey-full | 664/.0928 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.0928 |
| dewey-search | 664/.0928 |
| dewey-sort | 3664 3928 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:24:34Z |
| institution | BVB |
| isbn | 9780470385029 0470385022 9780470384800 0470384808 9780917678349 0917678346 |
| language | English |
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| physical | 1 Online-Ressource (133 pages) |
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| publishDate | 1994 |
| publishDateSearch | 1994 |
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| publisher | Food & Nutrition Press |
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| series2 | Publications in food science and nutrition |
| spelling | Cassens, Robert G. Verfasser aut Meat preservation preventing losses and assuring safety by Robert G. Cassens Trumbull, Conn. Food & Nutrition Press ©1994 1 Online-Ressource (133 pages) txt rdacontent c rdamedia cr rdacarrier Publications in food science and nutrition Includes bibliographical references (pages 113-123) and indexes Viande / Industrie Viande / Conservation Aliments / Conservation TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Preservation fast Meat industry and trade fast Meat / Preservation fast Meat industry and trade Meat / Preservation Food / Preservation https://onlinelibrary.wiley.com/doi/book/10.1002/9780470385029 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Cassens, Robert G. Meat preservation preventing losses and assuring safety Viande / Industrie Viande / Conservation Aliments / Conservation TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Preservation fast Meat industry and trade fast Meat / Preservation fast Meat industry and trade Meat / Preservation Food / Preservation |
| title | Meat preservation preventing losses and assuring safety |
| title_auth | Meat preservation preventing losses and assuring safety |
| title_exact_search | Meat preservation preventing losses and assuring safety |
| title_full | Meat preservation preventing losses and assuring safety by Robert G. Cassens |
| title_fullStr | Meat preservation preventing losses and assuring safety by Robert G. Cassens |
| title_full_unstemmed | Meat preservation preventing losses and assuring safety by Robert G. Cassens |
| title_short | Meat preservation |
| title_sort | meat preservation preventing losses and assuring safety |
| title_sub | preventing losses and assuring safety |
| topic | Viande / Industrie Viande / Conservation Aliments / Conservation TECHNOLOGY & ENGINEERING / Food Science bisacsh Food / Preservation fast Meat industry and trade fast Meat / Preservation fast Meat industry and trade Meat / Preservation Food / Preservation |
| topic_facet | Viande / Industrie Viande / Conservation Aliments / Conservation TECHNOLOGY & ENGINEERING / Food Science Food / Preservation Meat industry and trade Meat / Preservation |
| url | https://onlinelibrary.wiley.com/doi/book/10.1002/9780470385029 |
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