Salmon: biology, nutrition, and consumption
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Bibliographic Details
Format: Electronic eBook
Language:English
Published: Hauppauge, N.Y. Nova Science Publishers c2010
Subjects:
Online Access:FAW01
FAW02
Volltext
Item Description:Includes bibliographical references and index
Physical Description:1 Online-Ressource (xi, 203 p.)
ISBN:160741287X
1613246773
9781607412878
9781613246771

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