Not eating enough overcoming underconsumption of military operational rations (National Academy Press, 1995)
"This publication, Not Eating Enough, Overcoming Underconsumption of Military Operational Rations, is another in a series of reports based on workshops sponsored by the Committee on Military Nutrition Research (CMNR) of the Food and Nutrition Board (FNB), Institute of Medicine, National Academy of Sciences"--P. v. - Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002
Includes bibliographical references and index
Introduction to the concepts and issues : underlying underconsumption in military settings / Herbert L. Meiselman -- Army field feeding system-future / Peter Motrynczuk -- 'Commanders' perceptions and attitudes about their responsibility for feeding soldiers / Celia F. Adolphi -- Nutritional criteria for development and testing of military field rations : an historical perspective / David D. Schnakenberg -- Evolution of rations : the pursuit of universal acceptance / Gerald A. Darsch and Philip Brandler -- An overview of dietary intakes during military exercises / Carol J. Baker-Fulco -- The effects of ration modification on energy intake, body weight change, and food acceptance / Edward Hirsch -- The role of image, stereotypes, and expectations on the acceptance and consumption of rations / Armand V. Cardello -- Effects of food quality, quantity, and variety on intake / Barbara J. Rolls -- Effects of beverage consumption and hydration status on caloric intake / Dianne Engell -- Industry approaches to food research / Eileen G. Thompson -- When does energy deficit affect soldier physical performance? / Karl E. Friedl -- Impact of underconsumption on cognitive performance / Mary Z. Mays -- The functional effects of carbohydrate and energy underconsumption / Stephen Phinney -- The physical eating situation / F. Matthew Kramer -- Eating situations, food appropriateness, and consumption / Howard G. Schutz -- From biologic rhythms to chronomes relevant to nutrition / Franz Halberg, Erhard Haus, and Germaine Cornélissen -- Social facilitation and inhibition of eating / John M. de Castro -- Lessons from eating disorders / John P. Foreyt, G. Ken Goodrick, and Jean E. Nelson -- A plan to overcome ration underconsumption / Edward Hirsch