Micro-facts:
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Leatherhead, UK
Leatherhead Pub.
2007
|
| Ausgabe: | 6th ed. , revised by Peter Wareing and Rhea Fernandes |
| Schlagworte: | |
| Online-Zugang: | FAW01 FAW02 Volltext |
| Beschreibung: | "Originally compiled by Aynsley Halligan.". - At head of title: Leatherhead Food International Includes bibliographical references and index |
| Beschreibung: | 1 Online-Ressource (ix, 339 p.) |
| ISBN: | 1847551580 9781847551580 |
Internformat
MARC
| LEADER | 00000nmm a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV043123910 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 151126s2007 |||| o||u| ||||||eng d | ||
| 020 | |a 1847551580 |9 1-84755-158-0 | ||
| 020 | |a 1847551580 |c electronic bk. |9 1-84755-158-0 | ||
| 020 | |a 9781847551580 |c electronic bk. |9 978-1-84755-158-0 | ||
| 035 | |a (OCoLC)642189309 | ||
| 035 | |a (DE-599)BVBBV043123910 | ||
| 040 | |a DE-604 |b ger |e aacr | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-1046 |a DE-1047 | ||
| 082 | 0 | |a 616.9201 |2 22 | |
| 245 | 1 | 0 | |a Micro-facts |
| 246 | 1 | 3 | |a Micro-facts : the working companion for food microbiologists |
| 250 | |a 6th ed. , revised by Peter Wareing and Rhea Fernandes | ||
| 264 | 1 | |a Leatherhead, UK |b Leatherhead Pub. |c 2007 | |
| 300 | |a 1 Online-Ressource (ix, 339 p.) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a "Originally compiled by Aynsley Halligan.". - At head of title: Leatherhead Food International | ||
| 500 | |a Includes bibliographical references and index | ||
| 650 | 7 | |a MEDICAL / Infectious Diseases |2 bisacsh | |
| 650 | 7 | |a Food handling |2 fast | |
| 650 | 7 | |a Food / Microbiology |2 fast | |
| 650 | 7 | |a Food poisoning |2 fast | |
| 650 | 4 | |a Food Microbiology / Handbooks | |
| 650 | 4 | |a Food Handling / Handbooks | |
| 650 | 4 | |a Foodborne Diseases / Handbooks | |
| 650 | 4 | |a Medizin | |
| 650 | 4 | |a Food |x Microbiology |v Handbooks, manuals, etc | |
| 650 | 4 | |a Food poisoning |v Handbooks, manuals, etc | |
| 650 | 4 | |a Food handling |v Handbooks, manuals, etc | |
| 700 | 1 | |a Wareing, Peter |e Sonstige |4 oth | |
| 700 | 1 | |a Fernandes, Rhea |e Sonstige |4 oth | |
| 700 | 1 | |a Halligan, Aynsley |e Sonstige |4 oth | |
| 710 | 2 | |a Leatherhead International Limited |e Sonstige |4 oth | |
| 856 | 4 | 0 | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496951 |x Aggregator |3 Volltext |
| 912 | |a ZDB-4-EBA | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-028548099 | ||
| 966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496951 |l FAW01 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext | |
| 966 | e | |u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496951 |l FAW02 |p ZDB-4-EBA |q FAW_PDA_EBA |x Aggregator |3 Volltext | |
Datensatz im Suchindex
| _version_ | 1804175555959980032 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV043123910 |
| collection | ZDB-4-EBA |
| ctrlnum | (OCoLC)642189309 (DE-599)BVBBV043123910 |
| dewey-full | 616.9201 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 616 - Diseases |
| dewey-raw | 616.9201 |
| dewey-search | 616.9201 |
| dewey-sort | 3616.9201 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| edition | 6th ed. , revised by Peter Wareing and Rhea Fernandes |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02306nmm a2200553zc 4500</leader><controlfield tag="001">BV043123910</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">151126s2007 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1847551580</subfield><subfield code="9">1-84755-158-0</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1847551580</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">1-84755-158-0</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781847551580</subfield><subfield code="c">electronic bk.</subfield><subfield code="9">978-1-84755-158-0</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)642189309</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV043123910</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">aacr</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1046</subfield><subfield code="a">DE-1047</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">616.9201</subfield><subfield code="2">22</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Micro-facts</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Micro-facts : the working companion for food microbiologists</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">6th ed. , revised by Peter Wareing and Rhea Fernandes</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Leatherhead, UK</subfield><subfield code="b">Leatherhead Pub.</subfield><subfield code="c">2007</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (ix, 339 p.)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">"Originally compiled by Aynsley Halligan.". - At head of title: Leatherhead Food International</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">MEDICAL / Infectious Diseases</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food handling</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food / Microbiology</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food poisoning</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Microbiology / Handbooks</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Handling / Handbooks</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Foodborne Diseases / Handbooks</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Medizin</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="x">Microbiology</subfield><subfield code="v">Handbooks, manuals, etc</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food poisoning</subfield><subfield code="v">Handbooks, manuals, etc</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food handling</subfield><subfield code="v">Handbooks, manuals, etc</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Wareing, Peter</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Fernandes, Rhea</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Halligan, Aynsley</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">Leatherhead International Limited</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496951</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBA</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-028548099</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496951</subfield><subfield code="l">FAW01</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496951</subfield><subfield code="l">FAW02</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FAW_PDA_EBA</subfield><subfield code="x">Aggregator</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
| id | DE-604.BV043123910 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:18:09Z |
| institution | BVB |
| isbn | 1847551580 9781847551580 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028548099 |
| oclc_num | 642189309 |
| open_access_boolean | |
| owner | DE-1046 DE-1047 |
| owner_facet | DE-1046 DE-1047 |
| physical | 1 Online-Ressource (ix, 339 p.) |
| psigel | ZDB-4-EBA ZDB-4-EBA FAW_PDA_EBA |
| publishDate | 2007 |
| publishDateSearch | 2007 |
| publishDateSort | 2007 |
| publisher | Leatherhead Pub. |
| record_format | marc |
| spelling | Micro-facts Micro-facts : the working companion for food microbiologists 6th ed. , revised by Peter Wareing and Rhea Fernandes Leatherhead, UK Leatherhead Pub. 2007 1 Online-Ressource (ix, 339 p.) txt rdacontent c rdamedia cr rdacarrier "Originally compiled by Aynsley Halligan.". - At head of title: Leatherhead Food International Includes bibliographical references and index MEDICAL / Infectious Diseases bisacsh Food handling fast Food / Microbiology fast Food poisoning fast Food Microbiology / Handbooks Food Handling / Handbooks Foodborne Diseases / Handbooks Medizin Food Microbiology Handbooks, manuals, etc Food poisoning Handbooks, manuals, etc Food handling Handbooks, manuals, etc Wareing, Peter Sonstige oth Fernandes, Rhea Sonstige oth Halligan, Aynsley Sonstige oth Leatherhead International Limited Sonstige oth http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496951 Aggregator Volltext |
| spellingShingle | Micro-facts MEDICAL / Infectious Diseases bisacsh Food handling fast Food / Microbiology fast Food poisoning fast Food Microbiology / Handbooks Food Handling / Handbooks Foodborne Diseases / Handbooks Medizin Food Microbiology Handbooks, manuals, etc Food poisoning Handbooks, manuals, etc Food handling Handbooks, manuals, etc |
| title | Micro-facts |
| title_alt | Micro-facts : the working companion for food microbiologists |
| title_auth | Micro-facts |
| title_exact_search | Micro-facts |
| title_full | Micro-facts |
| title_fullStr | Micro-facts |
| title_full_unstemmed | Micro-facts |
| title_short | Micro-facts |
| title_sort | micro facts |
| topic | MEDICAL / Infectious Diseases bisacsh Food handling fast Food / Microbiology fast Food poisoning fast Food Microbiology / Handbooks Food Handling / Handbooks Foodborne Diseases / Handbooks Medizin Food Microbiology Handbooks, manuals, etc Food poisoning Handbooks, manuals, etc Food handling Handbooks, manuals, etc |
| topic_facet | MEDICAL / Infectious Diseases Food handling Food / Microbiology Food poisoning Food Microbiology / Handbooks Food Handling / Handbooks Foodborne Diseases / Handbooks Medizin Food Microbiology Handbooks, manuals, etc Food poisoning Handbooks, manuals, etc Food handling Handbooks, manuals, etc |
| url | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=496951 |
| work_keys_str_mv | AT wareingpeter microfacts AT fernandesrhea microfacts AT halliganaynsley microfacts AT leatherheadinternationallimited microfacts AT wareingpeter microfactstheworkingcompanionforfoodmicrobiologists AT fernandesrhea microfactstheworkingcompanionforfoodmicrobiologists AT halliganaynsley microfactstheworkingcompanionforfoodmicrobiologists AT leatherheadinternationallimited microfactstheworkingcompanionforfoodmicrobiologists |