Food, farming, and faith:
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Bibliographic Details
Main Author: Fick, Gary W. (Author)
Format: Electronic eBook
Language:English
Published: Albany State University of New York Press c2008
Series:SUNY series on religion and the environment
Subjects:
Online Access:FAW01
FAW02
Volltext
Item Description:Includes bibliographical references (p. 191-196) and indexes
Introduction -- It is all about food -- The foundation of stewardship -- Ecology in the Bible -- Land and climate -- Soil and water -- Crops, seeds, and food -- Livestock and agriculture -- Farming systems and the practices of agriculture -- The culture of agriculture -- Abuse, poverty, and women -- Food, starvation, obesity, and diet -- Agricultural sustainability -- Appendix 1. Abbreviations and citation of books in the Bible -- Appendix 2: An overview of the Bible -- Appendix 3: The essentials of agriculture
Physical Description:1 Online-Ressource (xix, 223 p.)
ISBN:0791473848
1435658558
9780791473849
9780791478554
9781435658554

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