APA-Zitierstil (7. Ausg.)

(2011). The slaw and the slow cooked: Culture and barbecue in the mid-south. Vanderbilt University Press.

Chicago-Zitierstil (17. Ausg.)

The Slaw and the Slow Cooked: Culture and Barbecue in the Mid-south. Nashville: Vanderbilt University Press, 2011.

MLA-Zitierstil (9. Ausg.)

The Slaw and the Slow Cooked: Culture and Barbecue in the Mid-south. Vanderbilt University Press, 2011.