Meat-eating & human evolution (Oxford University Press, 2001)
Includes bibliographical references and index
Deconstructing the Serengeti - Martha Tappen -- - Taphonomy of the Swartkrans hominid postcrania and its bearing on issues of meat-eating and fire management - Travis R. Pickering -- - Neandertal hunting and meat-processing in the Near East: evidence from Kebara Cave (Israel) - John D. Speth - Eitan Tchernov -- - Modeling the edible landscape - Jeanne Sept -- - The dog-eat-dog world of carnivores: a review of past and present carnivore community dynamics - Blaire Van Valkenburgh -- - A comparison of social meat-foraging by chimpanzees and human foragers - Craig B. Stanford -- - Meat and the early human diet: insights from neotropical primate studies - Lisa M. Rose -- - The other faunivory: primate insectivory and early human diet - William C. McGrew -- - Meat-eating by the fourth African ape - Margaret J. Schoeninger .. - [and others] -- - Hunting, power scavenging, and butchering by Hadza Foragers and by Plio-Pleistocene Homo - Henry T. Bunn -- - Is meat the hunter's property?: big game, ownership, and explanations of hunting and sharing - Kristen Hawkes -- - Specialized meat-eating in the Holocene: and archaeological case from the frigid tropics of high-altitude Peru - John W. Rick - Katherine M. Moore -- - Mutualistic hunting - Michael S. Alvard -- - Intragroup resource transfers: comparative evidence, models, and implications for human evolution - Bruce Winterhalder -- - The evolutionary consequences of increased carnivory in hominids - Robert A. Foley -- - Neonate body size and hominid carnivory - Natalia Vasey - Alan Walker -- - Conclusions - research trajectories on hominid meat-eating - Henry T. Bunn - Craig B. Stanford
Preface. Forword. Introduction. I MEAT-EATING AND THE FOSSIL RECORD. 1. Deconstructing the Serengeti. 2. Taphonomy of the Swartkrans hominid postcrania and its bearing on issues of meat-eating and fire management. 3. Neanderthal hunting and meat-processing in the Near East: evidence from Kebara Cave (Israel). 4. Modeling the edible landscape. II LIVING NONHUMAN ANALOGS FOR MEAT-EATING. 5. The dog-eat-dog world of carnivores: a review of past and present carnivore community dynamics. 6. Meat and the early human diet: insights from Neotropical primate studies. 7. The other faunivory: primate ins