Spivey, D. M. (1999). The peppers, cracklings, and knots of wool cookbook: The global migration of African cuisine. State University of New York Press.
Chicago Style (17th ed.) CitationSpivey, Diane M. The Peppers, Cracklings, and Knots of Wool Cookbook: The Global Migration of African Cuisine. New York: State University of New York Press, 1999.
MLA (9th ed.) CitationSpivey, Diane M. The Peppers, Cracklings, and Knots of Wool Cookbook: The Global Migration of African Cuisine. State University of New York Press, 1999.
Warning: These citations may not always be 100% accurate.