Recommended dietary allowances:
Gespeichert in:
Bibliographische Detailangaben
Körperschaft: National Research Council (U.S.) Subcommittee on the Tenth Edition of the RDAs (VerfasserIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Washington, D.C. National Academy Press 1989
Ausgabe:10th ed
Schlagworte:
Online-Zugang:FAW01
FAW02
Volltext
Beschreibung:Revised edition of: Recommended dietary allowances / Committee on Dietary Allowances, Food and Nutrition Board, Division of Biological Sciences, Assembly of Life Sciences, National Research Council. 9th rev. ed. 1980. - Supported by funds from the National Institutes of Health, United States Public Health Service, contract no. NO1-DK-8-2236
Includes bibliographical references and index
Summary -- Defnition and Applications -- Energy -- Carbohydrates and Fiber -- Lipids -- Protein and Amino Acids -- Fat-Soluble Vitamins -- Water-Soluble Vitamins -- Minerals -- Trace Elements -- Water and Electrolytes -- Other Substances in Food
Beschreibung:1 Online-Ressource (x, 284 pages)
ISBN:0585027862
9780585027869

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