Biology of apples and pears:
Gespeichert in:
Bibliographische Detailangaben
1. Verfasser: Jackson, J. E., (John Ellwood) (VerfasserIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Cambridge, UK Cambridge University Press 2003
Schriftenreihe:Biology of horticultural crops
Schlagworte:
Online-Zugang:FAW01
FAW02
Volltext
Beschreibung:Includes bibliographical references and indexes
Cover; Half-title; Series-title; Title; Copyright; Contents; Preface; Acknowledgements; Introduction; 1 The growing of apples and pears; 2 Apples and pears and their relatives; 3 Apple and pear root systems: induction, development, structure and function; 4 The graft union, grafting and budding; 5 Mechanisms of rootstock and interstock effects on scion vigour; 6 The shoot system; 7 Leaves, canopies and light interception; 8 Photosynthesis, respiration, and carbohydrate transport, partitioning and storage; 9 Flowers and fruits; 10 Eating quality and its retention; 11 Mineral nutrition
Biology of Apples and Pears is a comprehensive reference book on all aspects of pomology at the organ, tree and orchard level for researchers, students, fruit farmers and technical advisors. It describes the production of fruit with regard to key commercial factors, and under both temperate and tropical environmental conditions
Beschreibung:1 Online-Ressource (xii, 488 pages)
ISBN:0511065337
0511067461
051117943X
9780511065330
9780511067464
9780511179433

Es ist kein Print-Exemplar vorhanden.

Fernleihe Bestellen Achtung: Nicht im THWS-Bestand! Volltext öffnen