APA-Zitierstil (7. Ausg.)

Goldstein, J. E. (2013). Inside the California food revolution: Thirty years that changed our culinary consciousness. University of California Press.

Chicago-Zitierstil (17. Ausg.)

Goldstein, Joyce Esersky. Inside the California Food Revolution: Thirty Years That Changed Our Culinary Consciousness. Berkeley: University of California Press, 2013.

MLA-Zitierstil (9. Ausg.)

Goldstein, Joyce Esersky. Inside the California Food Revolution: Thirty Years That Changed Our Culinary Consciousness. University of California Press, 2013.