Kazmi, A., & Shuttleworth, P. (2013). The economic utilisation of food co-products. Royal Society of Chemistry.
Chicago Style (17th ed.) CitationKazmi, Abbas, and Peter Shuttleworth. The Economic Utilisation of Food Co-products. [Cambridge]: Royal Society of Chemistry, 2013.
MLA (9th ed.) CitationKazmi, Abbas, and Peter Shuttleworth. The Economic Utilisation of Food Co-products. Royal Society of Chemistry, 2013.
Warning: These citations may not always be 100% accurate.