Emerging dairy processing technologies: opportunities for the dairy industry
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Bibliographic Details
Other Authors: Datta, Nivedita (Editor), Tomasula, Peggy M. (Editor)
Format: Electronic eBook
Language:English
Published: Chichester Wiley 2015
Series:IFST Advances in Food Science
Subjects:
Online Access:FRO01
TUM01
Volltext
Item Description:Includes bibliographical references and index
Physical Description:1 Online-Ressource
ISBN:9781118560471

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