Vorkommen, Bedeutung und Erkrankungsformen:
Saved in:
| Format: | Book |
|---|---|
| Language: | German |
| Published: |
Hamburg
Behr
2015
|
| Edition: | 2.vollst. überarb. Aufl. |
| Series: | Clostridium botulinum
1 |
| Subjects: | |
| Physical Description: | 88 S. |
| ISBN: | 9783954683055 |
Staff View
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Record in the Search Index
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| format | Book |
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| geographic | Deutschland |
| geographic_facet | Deutschland |
| id | DE-604.BV042632747 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T07:06:21Z |
| institution | BVB |
| isbn | 9783954683055 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-028065276 |
| oclc_num | 911997820 |
| open_access_boolean | |
| owner | DE-1029 DE-1028 DE-188 |
| owner_facet | DE-1029 DE-1028 DE-188 |
| physical | 88 S. |
| publishDate | 2015 |
| publishDateSearch | 2015 |
| publishDateSort | 2015 |
| publisher | Behr |
| record_format | marc |
| series | Clostridium botulinum |
| series2 | Clostridium botulinum |
| spelling | Vorkommen, Bedeutung und Erkrankungsformen 2.vollst. überarb. Aufl. Hamburg Behr 2015 88 S. txt rdacontent n rdamedia nc rdacarrier Clostridium botulinum 1 Germany cabt pathogens cabt microorganisms cabt prevention cabt food cabt food safety cabt illness cabt Deutschland Clostridium botulinum 1 (DE-604)BV042632726 1 |
| spellingShingle | Vorkommen, Bedeutung und Erkrankungsformen Clostridium botulinum Germany cabt pathogens cabt microorganisms cabt prevention cabt food cabt food safety cabt illness cabt |
| title | Vorkommen, Bedeutung und Erkrankungsformen |
| title_auth | Vorkommen, Bedeutung und Erkrankungsformen |
| title_exact_search | Vorkommen, Bedeutung und Erkrankungsformen |
| title_full | Vorkommen, Bedeutung und Erkrankungsformen |
| title_fullStr | Vorkommen, Bedeutung und Erkrankungsformen |
| title_full_unstemmed | Vorkommen, Bedeutung und Erkrankungsformen |
| title_short | Vorkommen, Bedeutung und Erkrankungsformen |
| title_sort | vorkommen bedeutung und erkrankungsformen |
| topic | Germany cabt pathogens cabt microorganisms cabt prevention cabt food cabt food safety cabt illness cabt |
| topic_facet | Germany pathogens microorganisms prevention food food safety illness Deutschland |
| volume_link | (DE-604)BV042632726 |