Food Fights over Free Trade: How International Institutions Promote Agricultural Trade Liberalization
Saved in:
| Main Author: | |
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Princeton, N.J.
Princeton University Press
2005
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| Subjects: | |
| Online Access: | DE-1043 DE-1046 DE-858 DE-859 DE-860 DE-473 DE-739 Volltext Volltext |
| Item Description: | Biographical note: DavisChristina L.: Christina L. Davis is Assistant Professor of Politics and International Affairs at Princeton University Main description: This detailed account of the politics of opening agricultural markets explains how the institutional context of international negotiations alters the balance of interests at the domestic level to favor trade liberalization despite opposition from powerful farm groups. Historically, agriculture stands out as a sector in which countries stubbornly defend domestic programs, and agricultural issues have been the most frequent source of trade disputes in the postwar trading system. While much protection remains, agricultural trade negotiations have resulted in substantial concessions as well as negotiation collapses. Food Fights over Free Trade shows that the liberalization that has occurred has been due to the role of international institutions. Christina Davis examines the past thirty years of U.S. agricultural trade negotiations with Japan and Europe based on statistical analysis of an original dataset, case studies, and in-depth interviews with over one hundred negotiators and politicians. She shows how the use of issue linkage and international law in the negotiation structure transforms narrow interest group politics into a more broad-based decision process that considers the larger stakes of the negotiation. Even when U.S. threats and the spiraling budget costs of agricultural protection have failed to bring policy change, the agenda, rules, and procedures of trade negotiations have often provided the necessary leverage to open Japanese and European markets. This book represents a major contribution to understanding the negotiation process, agricultural politics, and the impact of international institutions on domestic politics |
| Physical Description: | 1 Online-Ressource (416 S.) |
| ISBN: | 9781400841394 |
Staff View
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| spelling | Davis, Christina L. Verfasser aut Food Fights over Free Trade How International Institutions Promote Agricultural Trade Liberalization Princeton, N.J. Princeton University Press 2005 1 Online-Ressource (416 S.) txt rdacontent c rdamedia cr rdacarrier Biographical note: DavisChristina L.: Christina L. Davis is Assistant Professor of Politics and International Affairs at Princeton University Main description: This detailed account of the politics of opening agricultural markets explains how the institutional context of international negotiations alters the balance of interests at the domestic level to favor trade liberalization despite opposition from powerful farm groups. Historically, agriculture stands out as a sector in which countries stubbornly defend domestic programs, and agricultural issues have been the most frequent source of trade disputes in the postwar trading system. While much protection remains, agricultural trade negotiations have resulted in substantial concessions as well as negotiation collapses. Food Fights over Free Trade shows that the liberalization that has occurred has been due to the role of international institutions. Christina Davis examines the past thirty years of U.S. agricultural trade negotiations with Japan and Europe based on statistical analysis of an original dataset, case studies, and in-depth interviews with over one hundred negotiators and politicians. She shows how the use of issue linkage and international law in the negotiation structure transforms narrow interest group politics into a more broad-based decision process that considers the larger stakes of the negotiation. Even when U.S. threats and the spiraling budget costs of agricultural protection have failed to bring policy change, the agenda, rules, and procedures of trade negotiations have often provided the necessary leverage to open Japanese and European markets. This book represents a major contribution to understanding the negotiation process, agricultural politics, and the impact of international institutions on domestic politics Europäische Union (DE-588)5098525-5 gnd rswk-swf Agrarpolitik (DE-588)4000771-6 gnd rswk-swf Handelskrieg (DE-588)4159004-1 gnd rswk-swf Agrarhandel (DE-588)4139126-3 gnd rswk-swf Japan (DE-588)4028495-5 gnd rswk-swf USA (DE-588)4078704-7 gnd rswk-swf USA (DE-588)4078704-7 g Europäische Union (DE-588)5098525-5 b Agrarhandel (DE-588)4139126-3 s Handelskrieg (DE-588)4159004-1 s 1\p DE-604 Agrarpolitik (DE-588)4000771-6 s 2\p DE-604 Japan (DE-588)4028495-5 g 3\p DE-604 http://www.degruyter.com/doi/book/10.1515/9781400841394 Verlag Volltext http://www.degruyter.com/search?f_0=isbnissn&q_0=9781400841394&searchTitles=true Verlag Volltext 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 3\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Davis, Christina L. Food Fights over Free Trade How International Institutions Promote Agricultural Trade Liberalization Europäische Union (DE-588)5098525-5 gnd Agrarpolitik (DE-588)4000771-6 gnd Handelskrieg (DE-588)4159004-1 gnd Agrarhandel (DE-588)4139126-3 gnd |
| subject_GND | (DE-588)5098525-5 (DE-588)4000771-6 (DE-588)4159004-1 (DE-588)4139126-3 (DE-588)4028495-5 (DE-588)4078704-7 |
| title | Food Fights over Free Trade How International Institutions Promote Agricultural Trade Liberalization |
| title_auth | Food Fights over Free Trade How International Institutions Promote Agricultural Trade Liberalization |
| title_exact_search | Food Fights over Free Trade How International Institutions Promote Agricultural Trade Liberalization |
| title_full | Food Fights over Free Trade How International Institutions Promote Agricultural Trade Liberalization |
| title_fullStr | Food Fights over Free Trade How International Institutions Promote Agricultural Trade Liberalization |
| title_full_unstemmed | Food Fights over Free Trade How International Institutions Promote Agricultural Trade Liberalization |
| title_short | Food Fights over Free Trade |
| title_sort | food fights over free trade how international institutions promote agricultural trade liberalization |
| title_sub | How International Institutions Promote Agricultural Trade Liberalization |
| topic | Europäische Union (DE-588)5098525-5 gnd Agrarpolitik (DE-588)4000771-6 gnd Handelskrieg (DE-588)4159004-1 gnd Agrarhandel (DE-588)4139126-3 gnd |
| topic_facet | Europäische Union Agrarpolitik Handelskrieg Agrarhandel Japan USA |
| url | http://www.degruyter.com/doi/book/10.1515/9781400841394 http://www.degruyter.com/search?f_0=isbnissn&q_0=9781400841394&searchTitles=true |
| work_keys_str_mv | AT davischristinal foodfightsoverfreetradehowinternationalinstitutionspromoteagriculturaltradeliberalization |