Probleme der Strahlenkonservierung von Lebensmitteln:
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | German |
| Published: |
Berlin, Heidelberg
Springer Berlin Heidelberg
1964
|
| Series: | Sitzungsberichte der Heidelberger Akademie der Wissenschaften, Mathematisch-naturwissenschaftliche Klasse
1962/64 / 5 |
| Subjects: | |
| Online Access: | Volltext |
| Physical Description: | 1 Online-Ressource (25 S.) |
| ISBN: | 9783662251393 9783662231531 |
| ISSN: | 0371-0165 |
| DOI: | 10.1007/978-3-662-25139-3 |
Staff View
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Record in the Search Index
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| author | Kuprianoff, J. |
| author_facet | Kuprianoff, J. |
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| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink 664 - Food technology |
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| dewey-search | 641.3 664 |
| dewey-sort | 3641.3 |
| dewey-tens | 640 - Home and family management 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Allgemeine Naturwissenschaft Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-3-662-25139-3 |
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| id | DE-604.BV042450052 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T01:22:03Z |
| institution | BVB |
| isbn | 9783662251393 9783662231531 |
| issn | 0371-0165 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027885298 |
| oclc_num | 860303925 |
| open_access_boolean | |
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| owner_facet | DE-91 DE-BY-TUM DE-634 DE-92 DE-706 |
| physical | 1 Online-Ressource (25 S.) |
| psigel | ZDB-2-SNA ZDB-2-BAD ZDB-2-SNA_Archive |
| publishDate | 1964 |
| publishDateSearch | 1964 |
| publishDateSort | 1964 |
| publisher | Springer Berlin Heidelberg |
| record_format | marc |
| series2 | Sitzungsberichte der Heidelberger Akademie der Wissenschaften, Mathematisch-naturwissenschaftliche Klasse |
| spelling | Kuprianoff, J. Verfasser aut Probleme der Strahlenkonservierung von Lebensmitteln von J. Kuprianoff Berlin, Heidelberg Springer Berlin Heidelberg 1964 1 Online-Ressource (25 S.) txt rdacontent c rdamedia cr rdacarrier Sitzungsberichte der Heidelberger Akademie der Wissenschaften, Mathematisch-naturwissenschaftliche Klasse 1962/64 / 5 0371-0165 Chemistry Food science Food Science Chemie https://doi.org/10.1007/978-3-662-25139-3 Verlag Volltext |
| spellingShingle | Kuprianoff, J. Probleme der Strahlenkonservierung von Lebensmitteln Chemistry Food science Food Science Chemie |
| title | Probleme der Strahlenkonservierung von Lebensmitteln |
| title_auth | Probleme der Strahlenkonservierung von Lebensmitteln |
| title_exact_search | Probleme der Strahlenkonservierung von Lebensmitteln |
| title_full | Probleme der Strahlenkonservierung von Lebensmitteln von J. Kuprianoff |
| title_fullStr | Probleme der Strahlenkonservierung von Lebensmitteln von J. Kuprianoff |
| title_full_unstemmed | Probleme der Strahlenkonservierung von Lebensmitteln von J. Kuprianoff |
| title_short | Probleme der Strahlenkonservierung von Lebensmitteln |
| title_sort | probleme der strahlenkonservierung von lebensmitteln |
| topic | Chemistry Food science Food Science Chemie |
| topic_facet | Chemistry Food science Food Science Chemie |
| url | https://doi.org/10.1007/978-3-662-25139-3 |
| work_keys_str_mv | AT kuprianoffj problemederstrahlenkonservierungvonlebensmitteln |