Die Fett verarbeitenden Industrien: Dritter Band
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | German |
| Published: |
Berlin, Heidelberg
Springer Berlin Heidelberg
1910
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| Subjects: | |
| Online Access: | Volltext |
| Physical Description: | 1 Online-Ressource (XII, 1023 S.) |
| ISBN: | 9783662021934 9783662018989 |
| DOI: | 10.1007/978-3-662-02193-4 |
Staff View
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Record in the Search Index
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| id | DE-604.BV042449107 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T01:22:01Z |
| institution | BVB |
| isbn | 9783662021934 9783662018989 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027884353 |
| oclc_num | 867215481 |
| open_access_boolean | |
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| owner_facet | DE-91 DE-BY-TUM DE-634 DE-92 DE-706 |
| physical | 1 Online-Ressource (XII, 1023 S.) |
| psigel | ZDB-2-SNA ZDB-2-BAD ZDB-2-SNA_Archive |
| publishDate | 1910 |
| publishDateSearch | 1910 |
| publishDateSort | 1910 |
| publisher | Springer Berlin Heidelberg |
| record_format | marc |
| spelling | Hefter, Gustav Verfasser aut Die Fett verarbeitenden Industrien Dritter Band herausgegeben von Gustav Hefter Berlin, Heidelberg Springer Berlin Heidelberg 1910 1 Online-Ressource (XII, 1023 S.) txt rdacontent c rdamedia cr rdacarrier Chemistry Chemistry/Food Science, general Chemie https://doi.org/10.1007/978-3-662-02193-4 Verlag Volltext |
| spellingShingle | Hefter, Gustav Die Fett verarbeitenden Industrien Dritter Band Chemistry Chemistry/Food Science, general Chemie |
| title | Die Fett verarbeitenden Industrien Dritter Band |
| title_auth | Die Fett verarbeitenden Industrien Dritter Band |
| title_exact_search | Die Fett verarbeitenden Industrien Dritter Band |
| title_full | Die Fett verarbeitenden Industrien Dritter Band herausgegeben von Gustav Hefter |
| title_fullStr | Die Fett verarbeitenden Industrien Dritter Band herausgegeben von Gustav Hefter |
| title_full_unstemmed | Die Fett verarbeitenden Industrien Dritter Band herausgegeben von Gustav Hefter |
| title_short | Die Fett verarbeitenden Industrien |
| title_sort | die fett verarbeitenden industrien dritter band |
| title_sub | Dritter Band |
| topic | Chemistry Chemistry/Food Science, general Chemie |
| topic_facet | Chemistry Chemistry/Food Science, general Chemie |
| url | https://doi.org/10.1007/978-3-662-02193-4 |
| work_keys_str_mv | AT heftergustav diefettverarbeitendenindustriendritterband |