An introduction to Myanmar cuisine:
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Yangon
U Kyaw Hin
2004
|
| Subjects: | |
| Physical Description: | 146 S. zahlr. Ill. |
Staff View
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Record in the Search Index
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| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Book |
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| illustrated | Illustrated |
| indexdate | 2024-07-10T01:20:37Z |
| institution | BVB |
| language | English |
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| publishDate | 2004 |
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| publisher | U Kyaw Hin |
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| spellingShingle | Thanegi Ma An introduction to Myanmar cuisine Küche (DE-588)4129463-4 gnd |
| subject_GND | (DE-588)4129463-4 (DE-588)4069500-1 (DE-588)4114240-8 |
| title | An introduction to Myanmar cuisine |
| title_auth | An introduction to Myanmar cuisine |
| title_exact_search | An introduction to Myanmar cuisine |
| title_full | An introduction to Myanmar cuisine Ma Thanegi |
| title_fullStr | An introduction to Myanmar cuisine Ma Thanegi |
| title_full_unstemmed | An introduction to Myanmar cuisine Ma Thanegi |
| title_short | An introduction to Myanmar cuisine |
| title_sort | an introduction to myanmar cuisine |
| topic | Küche (DE-588)4129463-4 gnd |
| topic_facet | Küche Birma Kochbuch |
| work_keys_str_mv | AT thanegi anintroductiontomyanmarcuisine |