The international meat trade:
Gespeichert in:
Bibliographische Detailangaben
1. Verfasser: Spencer, Jennifer (VerfasserIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: Cambridge Woodhead 2003
Schlagworte:
Online-Zugang:Volltext
Beschreibung:In ring binder
Includes bibliographical references and index
With recent crises in the meat supply chain in the UK and elsewhere, seldom has the international meat industry been subject to so much attention as it is in the opening years of the 21st century. This major looseleaf represents the first comprehensive overview of the meat industry worldwide, and looks at production, consumption, prices, trade and policy profiles and developments in the key jurisdictions for each of the major product groups - cattle, sheep, pigs and poultry. It provides a wealth of market statistics and analysis of trends, future outlook, threats and opportunities. This is an
Beschreibung:1 Online-Ressource (1 v.)
ISBN:1855738627
9781855738621
1855735342
9781855735347
1280372877
9781280372872

Es ist kein Print-Exemplar vorhanden.

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