Determination of veterinary residues in food:
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Bibliographic Details
Main Author: Crosby, Neil T. (Author)
Format: Electronic eBook
Language:English
Published: Cambridge Woodhead Publishing Ltd. ©1997
Series:Woodhead Publishing in food science and technology
Subjects:
Online Access:Volltext
Item Description:Includes bibliographical references and index
Most of the information regarding veterinary residues is scattered throughout a multitude of scientific journals aimed at specialists. Neil Crosby draws this material into a cohesive text that contains something of interest to a wide range of readers including analytical chemists, toxicologists, food chemists and manufacturers and veterinary scientists
Physical Description:1 Online-Ressource (233 pages)
ISBN:9781845698171
1845698177
1855733412
9781855733411

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