Potato production, processing and technology:
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Bibliographic Details
Main Author: Gould, W A. (Author)
Format: Electronic eBook
Language:English
Published: Cambridge Woodhead Publishing Ltd 1999
Subjects:
Online Access:Volltext
Item Description:This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and dried production
Physical Description:1 Online-Ressource (290 p.)
ISBN:9781845696122
1845696123

There is no print copy available.

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