The agronomy and economy of turmeric and ginger: the invaluable medicinal spice crops
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Burlington
Elsevier Science
2013
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Schlagworte: | |
Online-Zugang: | FAW01 FLA01 Volltext |
Beschreibung: | Turmeric has been used as a medicine, a condiment, and a dye since at least 600 B.C., while ginger has been used extensively throughout history for its medicinal purposes. The Agronomy and Economy of Turmeric and Ginger brings these two important plants together in one reference book, explaining their history, production techniques, and nutritional and medicinal properties in detail. This book is intuitively organized by plant and use, allowing quick access to information. It puts the uniquely Indian use and history of turmeric and ginger plants into a global context of production and economic aspects. It explores the plants from a botanical perspective, and goes into details of their chemical composition as well. Rounding out the book are chapters on disease and pest control issues. The book is a valuable resource for those involved in the production and marketing of these plants, as well as those looking for more information on the medicinal and nutritional properties of turmeric and ginger |
Beschreibung: | 1 Online-Ressource (537 pages) |
ISBN: | 9780123948243 012394824X 9780123948014 0123948010 |
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500 | |a Turmeric has been used as a medicine, a condiment, and a dye since at least 600 B.C., while ginger has been used extensively throughout history for its medicinal purposes. The Agronomy and Economy of Turmeric and Ginger brings these two important plants together in one reference book, explaining their history, production techniques, and nutritional and medicinal properties in detail. This book is intuitively organized by plant and use, allowing quick access to information. It puts the uniquely Indian use and history of turmeric and ginger plants into a global context of production and economic aspects. It explores the plants from a botanical perspective, and goes into details of their chemical composition as well. Rounding out the book are chapters on disease and pest control issues. The book is a valuable resource for those involved in the production and marketing of these plants, as well as those looking for more information on the medicinal and nutritional properties of turmeric and ginger | ||
650 | 4 | |a Curcuma | |
650 | 4 | |a Ginger | |
650 | 4 | |a Curcumin | |
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650 | 7 | |a TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science |2 bisacsh | |
650 | 7 | |a Ginger |2 fast | |
650 | 7 | |a Turmeric |2 fast | |
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Datensatz im Suchindex
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any_adam_object | |
author | Nair, K. P. Prabhakaran |
author_facet | Nair, K. P. Prabhakaran |
author_role | aut |
author_sort | Nair, K. P. Prabhakaran |
author_variant | k p p n kpp kppn |
building | Verbundindex |
bvnumber | BV042313305 |
collection | ZDB-33-ESD ZDB-4-EBA ZDB-33-EBS |
ctrlnum | (ZDB-4-EBA)ocn830167017 (OCoLC)830167017 (DE-599)BVBBV042313305 |
dewey-full | 633.83 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 633 - Field and plantation crops |
dewey-raw | 633.83 |
dewey-search | 633.83 |
dewey-sort | 3633.83 |
dewey-tens | 630 - Agriculture and related technologies |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Electronic eBook |
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id | DE-604.BV042313305 |
illustrated | Not Illustrated |
indexdate | 2024-07-10T01:18:08Z |
institution | BVB |
isbn | 9780123948243 012394824X 9780123948014 0123948010 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-027750296 |
oclc_num | 830167017 |
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owner | DE-1046 |
owner_facet | DE-1046 |
physical | 1 Online-Ressource (537 pages) |
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publishDate | 2013 |
publishDateSearch | 2013 |
publishDateSort | 2013 |
publisher | Elsevier Science |
record_format | marc |
spelling | Nair, K. P. Prabhakaran Verfasser aut The agronomy and economy of turmeric and ginger the invaluable medicinal spice crops Burlington Elsevier Science 2013 1 Online-Ressource (537 pages) txt rdacontent c rdamedia cr rdacarrier Turmeric has been used as a medicine, a condiment, and a dye since at least 600 B.C., while ginger has been used extensively throughout history for its medicinal purposes. The Agronomy and Economy of Turmeric and Ginger brings these two important plants together in one reference book, explaining their history, production techniques, and nutritional and medicinal properties in detail. This book is intuitively organized by plant and use, allowing quick access to information. It puts the uniquely Indian use and history of turmeric and ginger plants into a global context of production and economic aspects. It explores the plants from a botanical perspective, and goes into details of their chemical composition as well. Rounding out the book are chapters on disease and pest control issues. The book is a valuable resource for those involved in the production and marketing of these plants, as well as those looking for more information on the medicinal and nutritional properties of turmeric and ginger Curcuma Ginger Curcumin Phytotherapy TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science bisacsh Ginger fast Turmeric fast Landwirtschaft Turmeric http://www.sciencedirect.com/science/book/9780123948014 Verlag Volltext |
spellingShingle | Nair, K. P. Prabhakaran The agronomy and economy of turmeric and ginger the invaluable medicinal spice crops Curcuma Ginger Curcumin Phytotherapy TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science bisacsh Ginger fast Turmeric fast Landwirtschaft Turmeric |
title | The agronomy and economy of turmeric and ginger the invaluable medicinal spice crops |
title_auth | The agronomy and economy of turmeric and ginger the invaluable medicinal spice crops |
title_exact_search | The agronomy and economy of turmeric and ginger the invaluable medicinal spice crops |
title_full | The agronomy and economy of turmeric and ginger the invaluable medicinal spice crops |
title_fullStr | The agronomy and economy of turmeric and ginger the invaluable medicinal spice crops |
title_full_unstemmed | The agronomy and economy of turmeric and ginger the invaluable medicinal spice crops |
title_short | The agronomy and economy of turmeric and ginger |
title_sort | the agronomy and economy of turmeric and ginger the invaluable medicinal spice crops |
title_sub | the invaluable medicinal spice crops |
topic | Curcuma Ginger Curcumin Phytotherapy TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science bisacsh Ginger fast Turmeric fast Landwirtschaft Turmeric |
topic_facet | Curcuma Ginger Curcumin Phytotherapy TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science Turmeric Landwirtschaft |
url | http://www.sciencedirect.com/science/book/9780123948014 |
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