Bioactive food as dietary interventions for cardiovascular disease:
Saved in:
| Format: | Electronic eBook |
|---|---|
| Language: | English |
| Published: |
San Diego, CA
Elsevier/Academic Press
2013
|
| Edition: | First edition |
| Series: | Bioactive foods in chronic disease states
|
| Subjects: | |
| Online Access: | FAW01 FLA01 Volltext |
| Item Description: | Bioactive Food as Dietary Interventions for Cardiovascular Disease investigates the role of foods, herbs and novel extracts in moderating the pathology leading to cardiovascular disease. It reviews existing literature, and presents new hypotheses and conclusions on the effects of different bioactive components of the diet. Addresses the most positive results from dietary interventions using bioactive foods to impact cardiovascular diseaseDocuments foods that can affect metabolic syndrome and other related conditions. Convenient, efficient and effective source that allows readers to identify potential uses of compounds - or indicate those compounds whose use may be of little or no health benefit. Associated information can be used to understand other diseases that share common etiological pathways Includes bibliographical references and index |
| Physical Description: | 1 Online-Ressource (722 pages) |
| ISBN: | 9780123965400 0123965403 |
Staff View
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| 500 | |a Includes bibliographical references and index | ||
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| 650 | 4 | |a Nutrition Therapy | |
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| id | DE-604.BV042313273 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T01:18:08Z |
| institution | BVB |
| isbn | 9780123965400 0123965403 |
| language | English |
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| owner_facet | DE-1046 |
| physical | 1 Online-Ressource (722 pages) |
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| publishDate | 2013 |
| publishDateSearch | 2013 |
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| publisher | Elsevier/Academic Press |
| record_format | marc |
| series2 | Bioactive foods in chronic disease states |
| spelling | Bioactive food as dietary interventions for cardiovascular disease edited by Ronald Ross Watson and Victor R. Preedy First edition San Diego, CA Elsevier/Academic Press 2013 1 Online-Ressource (722 pages) txt rdacontent c rdamedia cr rdacarrier Bioactive foods in chronic disease states Bioactive Food as Dietary Interventions for Cardiovascular Disease investigates the role of foods, herbs and novel extracts in moderating the pathology leading to cardiovascular disease. It reviews existing literature, and presents new hypotheses and conclusions on the effects of different bioactive components of the diet. Addresses the most positive results from dietary interventions using bioactive foods to impact cardiovascular diseaseDocuments foods that can affect metabolic syndrome and other related conditions. Convenient, efficient and effective source that allows readers to identify potential uses of compounds - or indicate those compounds whose use may be of little or no health benefit. Associated information can be used to understand other diseases that share common etiological pathways Includes bibliographical references and index Cardiovascular Diseases / diet therapy Functional Food Nutrition Therapy MEDICAL / Cardiology bisacsh Bioactive compounds fast Cardiovascular system / Diseases / Diet therapy fast Medizin Cardiovascular system Diseases Diet therapy Bioactive compounds Watson, Ronald Ross 1942- Sonstige (DE-588)1055770739 oth Preedy, Victor R. Sonstige (DE-588)1053842163 oth Erscheint auch als Druck-Ausgabe, Hardcover 978-0-12-396485-4 Erscheint auch als Druck-Ausgabe, Hardcover 0-12-396485-7 http://www.sciencedirect.com/science/book/9780123964854 Verlag Volltext |
| spellingShingle | Bioactive food as dietary interventions for cardiovascular disease Cardiovascular Diseases / diet therapy Functional Food Nutrition Therapy MEDICAL / Cardiology bisacsh Bioactive compounds fast Cardiovascular system / Diseases / Diet therapy fast Medizin Cardiovascular system Diseases Diet therapy Bioactive compounds |
| title | Bioactive food as dietary interventions for cardiovascular disease |
| title_auth | Bioactive food as dietary interventions for cardiovascular disease |
| title_exact_search | Bioactive food as dietary interventions for cardiovascular disease |
| title_full | Bioactive food as dietary interventions for cardiovascular disease edited by Ronald Ross Watson and Victor R. Preedy |
| title_fullStr | Bioactive food as dietary interventions for cardiovascular disease edited by Ronald Ross Watson and Victor R. Preedy |
| title_full_unstemmed | Bioactive food as dietary interventions for cardiovascular disease edited by Ronald Ross Watson and Victor R. Preedy |
| title_short | Bioactive food as dietary interventions for cardiovascular disease |
| title_sort | bioactive food as dietary interventions for cardiovascular disease |
| topic | Cardiovascular Diseases / diet therapy Functional Food Nutrition Therapy MEDICAL / Cardiology bisacsh Bioactive compounds fast Cardiovascular system / Diseases / Diet therapy fast Medizin Cardiovascular system Diseases Diet therapy Bioactive compounds |
| topic_facet | Cardiovascular Diseases / diet therapy Functional Food Nutrition Therapy MEDICAL / Cardiology Bioactive compounds Cardiovascular system / Diseases / Diet therapy Medizin Cardiovascular system Diseases Diet therapy |
| url | http://www.sciencedirect.com/science/book/9780123964854 |
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